Results 51 to 60 of about 33,316 (150)

Effect of Kaempferol on In Vitro Maturation of Porcine Oocytes

open access: yesScientific Papers Animal Science and Biotechnologies, 2023
We investigated the effects of kaempferol on porcine oocytes in vitro maturation. Kaempferol is one the most studied flavonoids and is in research attention on animal cells until 1979.
Delia Orlovschi   +3 more
doaj  

An Acylated Kaempferol Glycoside from Flowers of Foeniculum vulgare and F. Dulce [PDF]

open access: gold, 2002
Fathy M. Soliman   +3 more
openalex   +1 more source

Bibliometric and visual analysis of global publications on kaempferol

open access: yesFrontiers in Nutrition
IntroductionKaempferol, a flavonoid found in numerous foods and medicinal plants, offers a range of health benefits such as anti-inflammatory, antioxidant, antiviral, anticancer, cardioprotective, and neuroprotective effects.MethodsHerein, a bibliometric
Ruying Tang   +4 more
doaj   +1 more source

Kaempferol induces apoptosis in glioblastoma cells through oxidative stress [PDF]

open access: bronze, 2007
Vivek Sharma   +5 more
openalex   +1 more source

Isolation and Evaluation of the Antioxidant Capacity of Compounds from Ehretia asperula Zoll. & Moritzi

open access: yesIndonesian Journal of Chemistry
Ehretia asperula Zoll. & Moritzi was a common medicinal herb found in several Asian nations. This herb was found in many provinces in northern Vietnam, especially Hoa Binh province. Leaves of E.
Chong Kim Thien Duc   +6 more
doaj   +1 more source

The Small Polyphenolic Molecule Kaempferol Increases Cellular Energy Expenditure and Thyroid Hormone Activation [PDF]

open access: bronze, 2007
Wagner Seixas da‐Silva   +8 more
openalex   +1 more source

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