Results 51 to 60 of about 36,139 (215)

Optimizing of a Horizontal Cylinder Type Cocoa Roaster for Dried Cocoa Cotyledon Roasting

Coffee and Cocoa Research Journal, 2006
The secondary process of cocoa is one of the promising alternatives to increase the value added of dried cocoa beans. One the other hand, the development for secondary cocoa process requires an appropriate technology that is not available yet for small ...
Sukrisno Widyotomo, Sri Mulato, Edi Suharyanto   +2 more
doaj   +1 more source

Aktivitas Antibakteri Dan Bioautografi Fraksi Etil Asetat Ekstrak Aseton Kulit Buah Kakao (Theobroma cacao L.) Terhadap Streptococcus mutans Dan Bacillus subtilis [PDF]

, 2013
Tumbuhan kakao (Theobroma cacao L.) dapat digunakan sebagai obat. Kakao mengandung katekin, epikatekin, protoantosianidin, asam fenolat, tanin dan flavonoid lainnya. Ada tiga komponen utama polifenol pada kakao, yakni katekin (37%), antosianin (4%), dan
, Peni Indrayudha, Ph.D.,Apt, , Rima Munawaroh, M.Sc., Apt, Yulianti, Nur Fatdliyah Eka   +2 more
core  

Social Internet Use by People With Intellectual Disabilities: A Systematic Review and Thematic Synthesis of Qualitative Studies

Journal of Intellectual Disability Research, Volume 69, Issue 4, Page 243-264, April 2025.
ABSTRACT Introduction Although existing research has explored both the benefits and risks associated with social internet use amongst people with intellectual disabilities (ID), a comprehensive understanding of the underlying reasons for this engagement is still lacking. This systematic review synthesizes literature investigating the reasons for social
Johanna L. L. van Alem, Noud Frielink, Petri J. C. M. Embregts   +2 more
wiley   +1 more source

Identification and Mapping of Readiness of Micro and Small Coffee Industry Cluster Development

Coffee and Cocoa Research Journal, 2015
Cluster development of micro and small-scaled coffee industry is an effort to improve the economy of community by utilizing local resources. This study was aimed to identify phase of cluster growth through determinant factors of industrial cluster growth;
Lya Aklimawati, Djoko Soemarno, Surip Mawardi   +2 more
doaj   +1 more source

EVALUASI KARAKTERISTIK LAHAN TERHADAP PRODUKSI DAN KULITAS BIJI KAKAO DI KECAMATAN PEUDAWA DAN PEUNARON KABUPATEN ACEH TIMUR [PDF]

, 2014
Yandri Hazriyal, 2014. Evaluasi Karakteristik Lahan terhadap Produksi dan Kualitas Biji Kakao di Kecamatan Peudawa dan Peunaron Kabupaten Aceh Timur.
Yandri Hazriyal
core  

Geographical indication in Indonesia: A review on the spatial distribution and classification of geographical indication‐registered products and ‐related publications

The Journal of World Intellectual Property, Volume 28, Issue 1, Page 263-285, March 2025.
Abstract The status and trends of geographical indication (GI) registration in Indonesia is presented and analyzed. Indonesia amended the GI‐related legal systems in 2019, and despite its increase in registration and policy developments, the extent of coverage and classification of GI‐registered products remain unclear.
Diana Harding, Kevin Muhamad Lukman, Miranda Risang Ayu Palar, Ryo Kohsaka   +3 more
wiley   +1 more source

STRATEGI PEMASARAN UNTUK OPTIMALISASI PRODUKSI DAN KOMERSIALISASI KAKAO DI KABUPATEN PASAMAN

Jurnal Hilirisasi IPTEKS, 2019
Kabupaten Pasaman merupakan daerah penghasil kakao (Theobroma cacao) terbesar di Sumatera Barat mulai dari tahun 2017. Produksi kakao di Sumatera Barat mencapai 66.917 ton dengan luas tanam 145.735 hektare.
Prima Fithri, Eka Candra Lina, Donard Games, Cesar Welya Refdi, Hanalde Andre, Puti Afra Zenri Utami, Yola Octaviani Asri   +6 more
doaj  

Variation of Potential Yield of Hybrid Population of Robusta coffee (Coffea canepor

Coffee and Cocoa Research Journal, 2014
The low yield of Robusta coffee in Indonesia may be due to the use of planting materials derived from seeds. The research objective was to determine the variation of Robusta coffee yield wich local propagated by using seeds.
Novie Pranata Erdiansyah, Ucu Sumirat, Priyono -   +2 more
doaj   +1 more source

Analisis Tingkat Daya Saing Ekspor Biji Kakao Indonesia Tahun 2007-2012 [PDF]

, 2014
Biji kakao merupakan komoditi ekspor yang memiliki kontribusi yang besar dalam menyumbang devisa bagi Indonesia. Tujuan penelitian ini adalah untuk mengetahui bagaimana kondisi daya saing ekspor biji kakao Indonesia di pasar dunia dan memproyeksikan ...
Kiranta, F. (Febri), Meydianawathi, L. G. (Luh)   +1 more
core  

Financial Performance Analysis of Firms Using Blockchain Technology: Based Entropy‐TOPSIS

IET Blockchain, Volume 5, Issue 1, January/December 2025.
This study highlights that the adoption of blockchain technology (BT) positively impacts companies' financial performance and brand value. Companies in the technology, logistics and commercial services sectors achieved high performance scores, with increases in brand value observed.
Hamide Özyürek, Serdar Çelik
wiley   +1 more source