Results 71 to 80 of about 3,171 (204)
Object Detection for Katsuwonus Pelamis based on ExeML ModelArts
International Journal of Intelligent Systems and Applications in Engineering, 2022 Indonesia is one of the countries with the largest export of fish commodities in the world. Katsuwonus Pelamis (Cakalang or Tuna Skipjack) and Euthynnus Affinis (Tongkol or Mackarel tuna) have high economic value and are Indonesia's most significant foreign exchange earners.
Suryadiputra Liawatimena +2 more
openaire +1 more source
Fisheries Trade and Blue Nutrient Flows in Pacific Island Countries
Fish and Fisheries, Volume 27, Issue 3, Page 466-477, May 2026.ABSTRACT Pacific Island Countries (PICs) are located in highly productive fishing regions that supply nutrient‐rich fish to global markets. Marine fisheries are a critical source of protein and essential micronutrients for billions of people worldwide, supporting both local diets and global food security.
Keiko J. Nomura +3 more
wiley +1 more source
Parameter Biologi Ikan Cakalang (Katsuwonus Pelamis) Yang Didaratkan Di Pelabuhan Perikanan Nusantara (Ppn) Prigi Kabupaten Trenggalek Jawa Timur [PDF]
, 2016 Ikan cakalang (Katsuwonus pelamis) merupakan salah satu ikan ekonomis penting di Indonesia. Data Kementerian Kelautan dan Perikanan tahun 2013 menyebutkan target pertumbuhan ekspor mencapai 19% dimana posisi ikan tuna (Thunus spp.), tongkol (Euthynnus ...
Aji, AgungNugroho
core
Biochemical Studies on Skipjack, Katsuwonus vagans-VIII
NIPPON SUISAN GAKKAISHI, 1956 In the previous paper authors had reported that much amount of extract (moreover 70% in dry matter) and aluminium was contained in pyloric coeca of skipjack, however in this experiment they studied on the distribution of nitrogen compound and the variation of its component occurred by acid hydrolysis, and at the same time they tried to analyse this ...
openaire +2 more sources
Amino Acid Composition of the Pyloric Coeca of Skipjack, Katsuwonus vagans
NIPPON SUISAN GAKKAISHI, 1957 By using microbiological method, sixteen amino acids in the pyloric coeca of skipjack were determined, with the results shown in Table 2. Compared with the data 6) reported on the muscle protein of skipjack, concentrations of alanine, glutamic acid and histidine were found to be lower in pyloric coeca, whereas those of glycine, proline and tryptophan ...
KAKIMOTO, Daiichi +2 more
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Environmental DNA, Volume 8, Issue 2, March/April 2026.Environmental DNA metabarcoding reveals diverse animal communities across Cape Range and Cloates submarine canyons off Western Australia. Two assays detected 234 species spanning 125 families across 11 phyla, highlighting canyon‐specific assemblages and demonstrating the value of eDNA for establishing biodiversity baselines in remote and poorly ...
Georgia M. Nester +7 more
wiley +1 more source
Proteomic Studies on Protein Oxidation in Bonito (Katsuwonus pelamis) Muscle
Food Science and Technology Research, 2007 Recently, there have been advances in the genome analysis of numerous living organisms, including humans. In one post-genome study, the term “proteomics” has attracted much attention. Although proteomics have been widely investigated in the medical and pharmaceutical fields, only a few proteomic studies in the field of food sciences have been reported.
KINOSHITA, Yousuke +4 more
openaire +2 more sources
Global Marine Fishery Stock Productivity Under Climate Change
Global Change Biology, Volume 32, Issue 3, March 2026.In this uniquely extensive global analysis on the productivity of commercial fishery stocks, a common factor was the existence of pronounced heterogeneity, as documented for 710 stocks in the undertaken hindcast over the last decades. Importantly, both winners and losers appear under on‐going climate change, and then seemingly are equally present ...
Shuyang Ma +6 more
wiley +1 more source
Comparison and selection of protease and lipase sources from visceral organs of three tuna species [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2008 Tuna viscera accounts for 7-8% of body weight and its value is still underutilized. This paper investigated on the influence of three tuna species and their individual visceral organ on the activities of three enzymes in tuna viscera.
Thiraratana Prachumratana +1 more
doaj
Comparison of CYB Gene Sequence for Species Identification of Tuna Fish
Jurnal Ilmiah Platax, 2020 DNA barcoding is a reliable tool for species identification, especially for authentication of processed fish products. In the process of authentication of tuna fish products, this tool is needed due to its small sample requirement for species ...
Beivy Jonathan Kolondam
doaj +1 more source