Results 171 to 180 of about 26,161 (292)

PROCESS OPTIMIZATION FOR A NOVEL KEFIR CANDY WITH HIGH PROBIOTIC VIABILITY [PDF]

open access: green, 2010
K.N. Chen   +3 more
openalex   +1 more source

Brazilian kefir: structure, microbial communities and chemical composition [PDF]

open access: gold, 2011
Karina Teixeira Magalhães‐Guedes   +4 more
openalex   +1 more source

Atividade anti-escherichia coli em kefir e soro de kefir tradicionais.

open access: yesRevista do Instituto de Latícinios Cândido Tostes, 2009
Através de Testes de Diluição em Sistema de Tubos Múltiplos determinou-se, in vitro, a Intensidade de Atividade de Inibição Bacteriana (IINIB/bacteriostasia) e a Intensidade de Atividade de Inativação Bacteriana (IINAB/bactericidia) de kefir e soro de ...
Simone Weschenfelder   +2 more
doaj  

An update on water kefir: Microbiology, composition and production.

open access: yesJournal of food microbiology, 2021
Kieran M Lynch   +3 more
semanticscholar   +1 more source

Effects of kefir on coccidial oocysts excretion and performance of dairy goat kids following weaning [PDF]

open access: hybrid, 2011
Gürbüz Daş   +5 more
openalex   +1 more source

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