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Postprandial variability in plasma long-chain omega-3 is independent of supplement lipid structure. [PDF]
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Effect of Konjac Glucomannan with Different Molecular Weights on the Structural Characteristics and Gel Properties of Antarctic Krill Myofibrillar Protein during Frozen Storage. [PDF]
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Advancing the Analysis of Fatty Acid Composition in Animal-Based Marine Oils Through the Integration of Raman and IR Spectroscopy with Chemometrics. [PDF]
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Variations of the metabolome in the digestive system of Antarctic krill, Euphausia superba, between summer and autumn. [PDF]
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Medicinal plant leaf disease classification using optimal weighted features with dilated adaptive DenseNet and attention mechanism. [PDF]
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