Results 211 to 220 of about 23,604 (280)
Cell, 2023 Antarctic krill (Euphausia superba) is Earth's most abundant wild animal, and its enormous biomass is vital to the Southern Ocean ecosystem. Here, we report a 48.01-Gb chromosome-level Antarctic krill genome, whose large genome size appears to have ...
Simon Jarman +2 more
exaly +2 more sources
Some of the next articles are maybe not open access.
Related searches:
Related searches:
Microplastics in Antarctic krill (Euphausia superba) from Antarctic region
Science of the Total Environment, 2023Pollution of microplastics (MPs) has become a potential threat to Antarctic marine ecosystems. However, the occurrence of MPs in Antarctic krill (Euphausia superba), a keystone species in Antarctic ecosystems, remains unclear.
Wenbo Liu, Wenfei Yu, Hangbiao Jin
exaly +2 more sources
Journal of Agricultural and Food Chemistry, 2023
Antarctic krill are a consumption resource with great exploitation potential. However, the poor gel properties of Antarctic krill meat seriously limit its high-value application.
Songyi Lin, Pengfei Jiang, Qi Feng
exaly +2 more sources
Antarctic krill are a consumption resource with great exploitation potential. However, the poor gel properties of Antarctic krill meat seriously limit its high-value application.
Songyi Lin, Pengfei Jiang, Qi Feng
exaly +2 more sources
Krill herd: A new bio-inspired optimization algorithm
Communications in Nonlinear Science and Numerical Simulation, 2012Amir H Gandomi, Amir H Alavi
exaly +2 more sources
, 2000 Krill, or euphausiids, a group of immense importance in marine ecosystems, comprises over 80 species, most of which are planktonic. Krill are widespread with species to be found in all the oceans of the world.
openaire +2 more sources
Food Chemistry
The aim of the present study was to explore changes in the profile of volatile compounds (VCs) in canned Antarctic krill (Euphausia superba) at different processing stages using partial least squares discriminant analysis (PLS-DA) and gas chromatography ...
Peizi Sun, Songyi Lin
exaly +2 more sources
The aim of the present study was to explore changes in the profile of volatile compounds (VCs) in canned Antarctic krill (Euphausia superba) at different processing stages using partial least squares discriminant analysis (PLS-DA) and gas chromatography ...
Peizi Sun, Songyi Lin
exaly +2 more sources
Comprehensive Reviews in Food Science and Food Safety, 2019 Antarctic krill (Euphausia superba) oil has been receiving increasing attention due to its nutritional and functional potentials. However, its application as a novel food ingredient has not yet been fully explored.
Dan Xie, Mengyue Gong, Jun Jin
exaly +2 more sources
An improved krill herd algorithm: Krill herd with linear decreasing step
Applied Mathematics and Computation, 2014zbMATH Open Web Interface contents unavailable due to conflicting licenses.
Junpeng Li +3 more
openaire +1 more source