Results 21 to 30 of about 24,421 (251)

Understanding the Effects of Lactose Hydrolysis Modeling on the Main Oligosaccharides in Goat Milk Whey Permeate. [PDF]

open access: yes, 2019
Enzymatic hydrolysis of lactose is a crucial step to improve the efficiency and selectivity of membrane-based separations toward the recovery of milk oligosaccharides free from simple sugars.
Barile, Daniela   +5 more
core   +2 more sources

Characterization of putative mannoprotein in Kluyveromyces lactis for lactase production

open access: yesSynthetic and Systems Biotechnology, 2023
Lactase is a member of the β-galactosidase family of enzymes that can hydrolyze lactose into galactose and glucose. However, extracellular lactase production was still restricted to the process of cell lysis.
Xiuru Shen   +5 more
doaj  

The role of a combined probiotic in the treatment of lactase deficiency

open access: yesТерапевтический архив, 2021
Aim. To study the effectiveness of the combined probiotic Bifiform and the enzyme lactase in the treatment of secondary lactase deficiency (SLD). Materials and methods.
Irina N. Ruchkina, Nina A. Fadeeva
doaj   +1 more source

Production of selenium-enriched yeast (Kluyveromyces marxianus) biomass in a whey-based culture medium [PDF]

open access: yes, 2018
Two important aspects of agriculture intensification are the reduction in the concentration of specific soil minerals that affects livestock production and the increase of agricultural by-products, which produce environmental pollution.
Calafat, Mario Jose   +3 more
core   +1 more source

Intestinal gene expression in pigs: effects of reduced feed intake during weaning and potential impact of dietary components [PDF]

open access: yes, 2011
The weaning transition is characterised by morphological, histological and microbial changes, often leading to weaning-associated disorders. These intestinal changes can partly be ascribed to the lack of luminal nutrition arising from the reduced feed ...
Bauer, E.   +3 more
core   +1 more source

Association between functional lactase variants and a high abundance of Bifidobacterium in the gut of healthy Japanese people. [PDF]

open access: yesPLoS ONE, 2018
Previous studies have shown that Japanese people exhibit a higher abundance of Bifidobacterium compared to people from other countries. Among the possible factors affecting the gut microbiota composition, an association of functional lactase gene ...
Kumiko Kato   +5 more
doaj   +1 more source

Human brain evolution and the "Neuroevolutionary Time-depth Principle:" Implications for the Reclassification of fear-circuitry-related traits in DSM-V and for studying resilience to warzone-related posttraumatic stress disorder. [PDF]

open access: yes, 2006
The DSM-III, DSM-IV, DSM-IV-TR and ICD-10 have judiciously minimized discussion of etiologies to distance clinical psychiatry from Freudian psychoanalysis.
Bracha, Dr. H. Stefan
core   +1 more source

The Differentiated Approach to the Treatment of Lactase Deficiency and Allergies to Cow's Milk Protein in Infants

open access: yesДетские инфекции (Москва), 2016
One of the most common pathologies in infants is a lactase deficiency and allergy to cow's milk protein. Treatment of lactase deficiency and allergies to cow's milk protein in young children requires a differentiated approach. The best food for the child'
T. A. Filatova   +3 more
doaj   +1 more source

Lactase deficiency in children and the choice of therapeutic nutrition

open access: yesЛечащий Врач
Background. Lactose is the main carbohydrate in breast milk, dairy products and is important for human physiology. Lactase deficiency is a term that is used to describe pathological conditions caused by a decrease in lactase levels (hypolactasia) or a ...
A. F. Kiosov, A. Yu. Pischalnikov
doaj   +1 more source

Levels of disaccharidases in the brush border membrane of equine small intestine [PDF]

open access: yesIraqi Journal of Veterinary Sciences, 2020
The disaccharides, consisting of sucrose, lactose and maltose, are hydrolysed into monosaccharides (D-glucose, D-galactose and D-fructose) by intestinal brush border enzymes: sucrase, lactase and maltase.
Miran A. Al-Rammahi
doaj   +1 more source

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