Results 41 to 50 of about 20,877 (243)
American Journal of Clinical Nutrition, 2019 Globally, ∼70% of adults are deficient in intestinal lactase, the enzyme required for the digestion of lactose. In these individuals, the consumption of lactose-containing milk and dairy products can lead to the development of various gastrointestinal ...
R. Forsgård
semanticscholar +1 more source
Human Genetics: Lactase Persistence in a Battlefield [PDF]
, 2020 Lactase persistence is a common genetic trait in Europeans and other pastoralists. New ancient DNA evidence from a Bronze Age battlefield indicates that selection for lactase persistence was strong and on-going in the last 3,000 ...
Saag, L
core +1 more source
The role of a combined probiotic in the treatment of lactase deficiency
Терапевтический архив, 2021 Aim. To study the effectiveness of the combined probiotic Bifiform and the enzyme lactase in the treatment of secondary lactase deficiency (SLD). Materials and methods.
Irina N. Ruchkina, Nina A. Fadeeva
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Детские инфекции (Москва), 2016 One of the most common pathologies in infants is a lactase deficiency and allergy to cow's milk protein. Treatment of lactase deficiency and allergies to cow's milk protein in young children requires a differentiated approach. The best food for the child'
T. A. Filatova +3 more
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Convergent adaptation of human lactase persistence in Africa and Europe
Nature Genetics, 2006 A SNP in the gene encoding lactase (LCT) (C/T-13910) is associated with the ability to digest milk as adults (lactase persistence) in Europeans, but the genetic basis of lactase persistence in Africans was previously unknown.
S. Tishkoff +18 more
semanticscholar +1 more source
New insights into the molecular basis of lactase non-persistence/persistence: a brief review.
Drug Discoveries & Therapeutics, 2020 Lactose, a disaccharide and main carbohydrate in milk, requires hydrolysis in the intestinal tract to release its monosaccharides galactose and glucose for use as energy source by enterocytes.
Raja A. H. Kuchay
semanticscholar +1 more source
Lactase deficiency in children and the choice of therapeutic nutrition
Лечащий ВрачBackground. Lactose is the main carbohydrate in breast milk, dairy products and is important for human physiology. Lactase deficiency is a term that is used to describe pathological conditions caused by a decrease in lactase levels (hypolactasia) or a ...
A. F. Kiosov, A. Yu. Pischalnikov
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Nature MetabolismHigher milk intake is associated with lower type 2 diabetes risk in lactase non-persistent individuals, partly through gut microbiome and blood metabolites. Cow’s milk is frequently included in the human diet, but the relationship between milk intake and
K. Luo +19 more
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Genetics and Molecular Biology, 2017 Lactase non-persistence (leading to primary lactose intolerance) is a genetically dependent inability to digest lactose in adulthood. As part of the human adaptation to dairying, the human lactase LCT-13910C/T mutation (which propagates adult expression ...
Jaroslav A. Hubácek +5 more
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Food Research International, 2020 Manufacturing shelf-stable Ultra-high temperature hydrolyzed-lactose milk (UHLM) is a challenge for dairy producers, as the product undergoes chemical changes during storage due to both reducing sugars reactivity and proteolysis arising from the impurity
Riccardo Bottiroli +5 more
semanticscholar +1 more source