Results 81 to 90 of about 334,943 (248)

Missing Lactase Persistence in Late Iron Age Central Europe

, 2022
Pas de persistance de la lactase en Europe centrale au second Âge du Fer La capacité de digérer le lactose, même après la période d’allaitement, est une propriété relativement récente chez les humains. L’âge calculé pour la mutation déterminante correspond en grande partie à l’introduction de l’économie laitière.
Warnberg, O., Knipper, C., Röder, B., Lassau, G., Spichtig, N., Ramsl, P., Novotny, F., Teschler-Nicola, M., Marion, S., Schönfelder, M., Pare, C., Szécsényi-Nagy, A., Schibler, J., Schiffels, S. ; https://orcid.org/0000-0002-1017-9150, Alt, K., Pichler, S.   +15 more
openaire   +3 more sources

Phylogenetic analysis of the evolution of lactose digestion in adults [PDF]

, 1997
In most of the world's population the ability to digest lactose declines sharply after infancy, High lactose digestion capacity in adults is common only in populations of European and circum-Mediterranean origin and is thought to be an evolutionary ...
Holden, C, Mace, R
core  

Introductory Editorial: Evolutionary Genomics [PDF]

, 2015
This supplement is intended to focus on evolutionary genomics. Evolutionary Bioinformatics aims to provide researchers working in this complex, quickly developing field with online, open access to highly relevant scholarly articles by leading ...
Allaby R., Currat M., Diekmann Y., Lin K., Lopez S., Mezzavilla M., Nunes M., Ridley M.   +7 more
core   +1 more source

Beyond Malabsorption: The Need for Symptom‐Based Assessment in Suspected Lactose Intolerance. Lessons From a Test‐Specific Symptom Assessment

Neurogastroenterology &Motility, EarlyView.
Breath test–proven malabsorption does not reliably predict symptoms. Many patients without malabsorption still develop significant symptoms. Symptoms after lactose ingestion are linked to fructose sensitivity and functional GI disorders. Validated, test‐specific symptom assessment is required to identify patients who may benefit from treatment ...
Johann Hammer, Heinz F. Hammer
wiley   +1 more source

Fermentation‐Assisted Valorization: A Sustainable Strategy for Turning Fruit By‐Products Into Value‐Added Food Supplements

Food Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT A substantial proportion of fresh fruit undergoes processing, resulting in underutilized fruit by‑products (FBPs) that are rich in dietary fiber and bioactive compounds. Recent FBP valorization trends demonstrate that fermentation significantly enhances microbiological, nutritional, and sensory attributes, yielding value‑added food supplements.
Abouzar Ghasemi, Salwa Karboune, Denis Groleau, Ismail Fliss   +3 more
wiley   +1 more source

Lactase non-persistence and milk consumption in Estonia

World Journal of Gastroenterology, 2006
To define the frequency of the C/T-13910 variant associated with lactase persistence/non-persistence trait and to analyze the milk consumption of lactase non-persistent subjects in Estonia.We genotyped 355 Estonians by polymerase chain reaction and direct sequencing.
Margus, Lember, Suvi, Torniainen, Mart, Kull, Riina, Kallikorm, Peeter, Saadla, Tarvo, Rajasalu, Hanna, Komu, Irma, Järvelä   +7 more
openaire   +2 more sources

Admixture Correction in the Outgroup-f3 Statistic [PDF]

, 2018
Genetic inheritance can be studied within a purely genetic scope. However, this eliminates part of the picture. The field of genetics is often thought of as a natural science with little in common with fields of social science. However, in human genetics
Tunga, Nita
core   +1 more source

Investigation of the Mechanism of Shen‐Ling‐Bai‐Zhu‐San Polysaccharide in Counteracting Lactose Intolerance Diarrhea Via Network Pharmacology, Molecular Docking, and Experimental Validation

Journal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Background Lactose intolerance (LI)‐related diarrhea is a prevalent clinical gastrointestinal condition that severely compromises patients’ quality of life. While the traditional Chinese medicine formula Shen‐Ling‐Bai‐Zhu‐San (SL) has proven effective in managing this disorder, whether polysaccharides derived from SL (SLP) produce comparable ...
Chunfeng Mei, Lili Han, Mengxiong Lu, Hong Xue, Xiaolong Ji   +4 more
wiley   +1 more source

Health Benefits and Therapeutic Potential of Quercetin

Journal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Quercetin, a polyphenolic compound prevalent in many fruits, vegetables, and other dietary sources, has attracted considerable interest due to its extensive health benefits. This review examines its diverse biological properties, particularly its antioxidant and anti‐inflammatory effects. The study integrates recent scientific findings to elucidate the
Mahendra Aryal, Kim Wei Chan
wiley   +1 more source

Blood lactose after dairy product intake in healthy men. [PDF]

, 2017
The absence of a dedicated transport for disaccharides in the intestine implicates that the metabolic use of dietary lactose relies on its prior hydrolysis at the intestinal brush border. Consequently, lactose in blood or urine has mostly been associated
Benjamini, Carola Freiburghaus, François P. Pralong, Gilbert Greub, Grégory Pimentel, Guy Vergères, Hubbard, Kathryn J. Burton, Linda H. Münger, Marta Rosikiewicz, Moreno-Indias, Nathalie Vionnet, René Badertscher, Ueli von Ah, Weser, Woodfin   +15 more
core   +2 more sources