Results 61 to 70 of about 5,485 (192)

Evolutionary GEM: Evolution of Lactase Persistence

open access: yesWestern Undergraduate Research Journal: Health and Natural Sciences, 2017
Though humans are known to lose lactase ability post-weaning, some people maintain lactase production into adulthood, a condition known as lactase persistence. Global distribution patterns of lactase persistency are inconsistent; the condition is much more prevalent in some populations than others.
Xinghan (Hill) Du, Patricia M. Gray
openaire   +2 more sources

Polymorphism in the oxytocin promoter region in patients with lactase non-persistence is not related to symptoms

open access: yesBMC Gastroenterology, 2009
Background Oxytocin and the oxytocin receptor have been demonstrated in the gastrointestinal (GI) tract and have been shown to exert physiological effects on gut motility. The role for oxytocin in the pathophysiology of GI complaints is unknown.
Simrén Magnus   +3 more
doaj   +1 more source

Relation of the C/T-13910 LCT Polymorphism with Body Composition Measures and Their Modulation by Dairy Products in a Caucasian Men

open access: yesAmerican Journal of Men's Health, 2021
The C/T-13910 LCT is closely associated with lactase persistence and LCT has emerged as a new candidate gene for obesity, in particular in northern Europeans.
Agnieszka Popadowska   +1 more
doaj   +1 more source

PERCC1‐associated enteropathy: Diagnostic challenges and enteral autonomy achieved with teduglutide

open access: yesJPGN Reports, EarlyView.
Abstract Congenital diarrheas and enteropathies (CODE) are rare inherited disorders characterized by early‐onset intractable diarrhea. Though progress has been made in elucidating the genetic basis of CODE, much remains to be discovered. Another challenge is the lack of curative therapies—treatment is primarily supportive including enteral and ...
Angela Tran, Vivien Nguyen, Phuong Huynh
wiley   +1 more source

Polymorphism of the LCT gene regulatory region in Turkicspeaking populations of the Altay-Sayan region (southern Siberia)

open access: yesВавиловский журнал генетики и селекции, 2017
Retention of lactase activity in adulthood (lactase persistence) is one of the most important adaptive traits for human populations that consume fresh milk from domestic animals.
I. V. Pilipenko   +4 more
doaj   +1 more source

125 years of exploration and research at Gough's Cave (Somerset, UK) 125 ans d'exploration et de recherches à Gough's Cave (Somerset, Royaume‐Uni)

open access: yesJournal of the Royal Anthropological Institute, EarlyView.
Our understanding of the recolonization of northwest Europe in the period leading up to the Lateglacial Interstadial relies heavily on discoveries from Gough's Cave (Somerset, UK). Gough's Cave is the richest Late Upper Palaeolithic site in the British Isles, yielding an exceptional array of human remains, stone and organic artefacts, and butchered ...
Silvia M. Bello   +2 more
wiley   +1 more source

Correlation between lactose absorption and the C/T-13910 and G/A-22018 mutations of the lactase-phlorizin hydrolase (LCT) gene in adult-type hypolactasia

open access: yesBrazilian Journal of Medical and Biological Research, 2007
The C/T-13910 mutation is the major factor responsible for the persistence of the lactase-phlorizin hydrolase (LCT) gene expression. Mutation G/A-22018 appears to be only in co-segregation with C/T-13910.
A.C. Bulhões   +5 more
doaj   +1 more source

Association of the rs4988235 in the lactase gene with obesity and its modulation by dairy products in a Mediterranean population [PDF]

open access: yes, 2011
The -13910C>T polymorphism (rs4988235) upstream from the lactase (LCT) gene, strongly associated with lactase persistence (LP) in Europeans, is emerging as a new candidate for obesity. We aimed to analyze the association of this polymorphism with obesity-
Arregui, María   +9 more
core   +2 more sources

Biocultural Approaches in the Society for the Anthropology of Food and Nutrition: A Reflection on 50 Years

open access: yesCulture, Agriculture, Food and Environment, EarlyView.
ABSTRACT On the occasion of SAFN's 50th anniversary I reflect on the development of biocultural and human evolutionary approaches to human diet and nutrition. I maintain that SAFN and its predecessors the Committee (1974–1987) and then Council on Nutritional Anthropology (1987–2004) have modeled, fostered, and advanced biocultural work in anthropology ...
Andrea S. Wiley
wiley   +1 more source

Missing Lactase Persistence in Late Iron Age Central Europe

open access: yes, 2022
Pas de persistance de la lactase en Europe centrale au second Âge du Fer La capacité de digérer le lactose, même après la période d’allaitement, est une propriété relativement récente chez les humains. L’âge calculé pour la mutation déterminante correspond en grande partie à l’introduction de l’économie laitière.
Warnberg, O.   +15 more
openaire   +3 more sources

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