Results 261 to 270 of about 530,111 (391)

From Waste to Plant‐Based Protein: Impact of Solid‐State Fermentation on Functionality and Protein Extraction of Cassava Leaves

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Cassava leaves represent a significant waste stream in cassava cultivation, currently underutilized in both food and nonfood applications. This study investigates the use of solid‐state fermentation with Aspergillus oryzae, Lactobacillus plantarum, and Bacillus subtilis to modify the composition and functional ...
Cristiane Grella Miranda, Chenghao Li, Paula Speranza, Anielle de Oliveira, Luciana Alves de Oliveira, Takuji Tanaka, Michael T. Nickerson, Ana Carla Kawazoe Sato   +7 more
wiley   +1 more source

Structure formation in fruit preparations by fruit fermentates produced with exopolysaccharide-forming lactic acid bacteria. [PDF]

Curr Res Food Sci
Festini S, Zipori D, Wallisch M, Weiss A, Neidhart S, Schmidt H, Jekle M.   +6 more
europepmc   +1 more source

Novel Lactic Acid Bacteria with Constipation-Relieving Ability: Screening and in Vitro Probiotic Characterization

Q Fan, Fang Yuling, Tao Xiong, Fei Peng
openalex   +1 more source

Nutritional Content, Phytochemical Composition, and Physicochemical Properties of Different Quinoa (Chenopodium quinoa Willd.) Seed Varieties

Cereal Chemistry, EarlyView.
ABSTRACT Background and Objectives Quinoa (Chenopodium quinoa Willd.) is a pseudocereal with documented benefits for human health. The macronutrient composition and phytochemical content of the grain are known to vary depending on the variety and the growing location.
Vassilios Raikos, Shirley De Lima Sampaio, Helen E. Hayes, Gary J. Duncan, Donna Henderson, Nicholas J. Vaughan, Wendy R. Russell, Madalina Neacsu   +7 more
wiley   +1 more source

Production of improved Ethiopian Tej using mixed lactic acid bacteria and yeast starter cultures. [PDF]

Sci Rep
Denekew K, Tigu F, Birri DJ, Ashenafi M, Bai FY, Desalegn A.   +5 more
europepmc   +1 more source

Biological Conversion of Formate to Organic Compounds: Toward a Sustainable Formate Bioeconomy

Carbon Energy, EarlyView.
Formate bioconversion plays a crucial role in achieving renewable resource utilization and sustainable development. To tap its full potential, it is important to identify the most appropriate microbial hosts for incorporating formate into building blocks, design the most promising metabolic pathways for transmitting formate into central carbon ...
Jinyi Qian, Tiantian Chai, Chunlei Zhao, Xiulai Chen   +3 more
wiley   +1 more source

Influence of leaf morphological properties on epiphytic lactic acid bacteria counts in forage crops. [PDF]

PeerJ
Wu D, Tang G, Liu G, Sun T, Yang J, Tang G, Xu L.   +6 more
europepmc   +1 more source

Tryptophan-Producing Lactic Acid Bacteria from Traditional Fermented Foods: In Vitro Probiotic Characterization, Genomic Profiling, and Safety Assessment

Ashwinipriyadarshini Megur, Kamilė Ambrutaitytė, Mikas Sadauskas, Jonita Stankevičiūtė, Rolandas Meškys, Eglė Lastauskienė, Aurelijus Burokas, Ashwinipriyadarshini Megur, Kamilė Ambrutaitytė, Mikas Sadauskas, Jonita Stankevičiūtė, Rolandas Meškys, Eglė Lastauskienė, Aurelijus Burokas   +13 more
openalex   +1 more source

Integrated and closed‐loop biorefinery strategies for efficient waste valorization and biofuel production

The Canadian Journal of Chemical Engineering, EarlyView.
Abstract Advancements in biofuel production technologies are essential for reducing global dependence on fossil fuels and addressing their overexploitation. Many valuable components of biomass, such as cellulose, hemicellulose, and lignin, remain underused in traditional biorefineries, which typically rely on a single feedstock to produce a primary ...
Marcos Paulo Patta Granado, Prakhar Talwar, Sahil Sahil, Andrea Cressoni De Conti, Sonil Nanda, Janusz A. Kozinski   +5 more
wiley   +1 more source

Redefining the Skin Barrier: A Microbiome‐Integrated Multilayered Defense Model

Barrier Immunity, EarlyView.
ABSTRACT The skin constitutes a dynamic interface orchestrating a sophisticated multilayered defense system comprising physical, chemical, immune, and microbial barriers. This review synthesizes current understanding of the structural and functional integration of these barriers, emphasizing their synergistic interactions in maintaining cutaneous ...
Jingjing Xia, Mathias Hochgerner, Qingzhen Wei, Xian'ge Zhong, Jiucun Wang   +4 more
wiley   +1 more source