Results 281 to 290 of about 358,973 (341)
Extraction of Galactooligosaccharides (GOS) from ricebean through microwave heating. ABSTRACT Ricebean (Vigna umbellata) is a versatile, nutritious crop cultivated in hilly regions, offering significant nutritional contents and serving as a vital livelihood source for the Himalayan population.
Bharat Bhushan, Rakesh Kumar Raigar
wiley +1 more source
Optimization of bacteriocin production by <i>Lactobacillus rhamnosus</i> CW40: exploring its therapeutic and antibacterial scope. [PDF]
Upadhyay P, Verma AK, Joshi H.
europepmc +1 more source
This review focuses on the potential of sub‐Saharan African fermented food products as sources of probiotic yeasts for improved food security and health. ABSTRACT Research on probiotic yeasts from fermented products in sub‐Saharan Africa was limited in the past, but there is currently a surge in investigative efforts in this field.
Lethiwe Lynett Mbuyane
wiley +1 more source
Probiotics in the prevention and treatment of calcium oxalate kidney stones: mechanisms and therapeutic potential. [PDF]
Yang J, Li D, Li T, Jia B.
europepmc +1 more source
UNIDENTIFIED FACTORS REQUIRED BY LACTOBACILLUS CASEI
H.T. Peeler +3 more
openalex +1 more source
Aflatoxins, carcinogenic compounds in milk; reduction strategies such as thermal deactivation, UV light exposure, ionizing radiation, and solvent extraction. ABSTRACT Aflatoxins (AFs) are known to be cancer causing substances recognized within milk along with the milk goods.
Akshay Ramani +6 more
wiley +1 more source
Prophylactic efficacy of probiotics and their metabolites against Staphylococcus epidermidis. [PDF]
Phan A +6 more
europepmc +1 more source
Vaginal Lactobacillus crispatus in early pregnancy associates with favorable gestational outcomes in a Japanese maternal-neonatal microbiome cohort. [PDF]
Oguri N +11 more
europepmc +1 more source

