Results 321 to 330 of about 267,247 (357)

Editorial: Vaginal dysbiosis and biofilms, volume II. [PDF]

Front Cell Infect Microbiol
Machado A, Foschi C, Marangoni A.
europepmc   +1 more source

Data-Driven Monitoring of Probiotic Fermentation in Fruit Juices Using Near-Infrared Spectroscopy and Aquaphotomics: An Innovative Approach to Food Valorization. [PDF]

Foods
Regatieri L, Vitalis F, Bujna E, Nguyen QD, Kovacs Z.   +4 more
europepmc   +1 more source

Ginsenosides and gut microbiota: differential effects on healthy individuals and irritable bowel syndrome subtypes. [PDF]

PeerJ
Du Z, Zhao C, Li J, Shen Y, Ren G, Ding J, Peng J, Ye X, Miao J.   +8 more
europepmc   +1 more source

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Lactobacillus plantarum

CABI Compendium, 2022
This datasheet on Lactobacillus plantarum covers Identity, Distribution, Hosts/Species Affected.
E. E. Bates, Harry J. Gilbert, Geoff Hazlewood, James Huckle, Judith, I., Laurie, Stephen P. Mann   +7 more
semanticscholar   +1 more source

Lactobacillus trichodes, and Lactobacillus heterohiochii, Subjective Synonyms of Lactobacillus fructivorans

Systematic and Applied Microbiology, 1983
The type strains of Lactobacillus fructivorans, Lactobacillus heterohiochii and Lactobacillus trichodes showed high DNA-DNA homology and, with minor exceptions, identical phenotypical characteristics. Thus the 3 type strains belong to one and the same species, L. fructivorans.
Otto Kandler, Norbert Weiss, Ulrich Schillinger   +2 more
openaire   +3 more sources

Plasmids in Lactobacillus

Critical Reviews in Biotechnology, 1997
This review describes Lactobacillus plasmids on distribution, structure, function, vector construction, vector stability, application, and prospective. About 38% of species of the genus Lactobacillus were found to contain plasmids with different sizes (from 1.2 to 150 kb) and varied numbers (1 or more). Some Lactobacillus plasmids with small sizes were
Tsung-Tsan Wang, Byong H. Lee
openaire   +3 more sources

Thirty Years of Lactobacillus rhamnosus GG: A Review.

Journal of Clinical Gastroenterology, 2019
Lactobacillus rhamnosus GG (LGG) was the first strain belonging to the genus Lactobacillus to be patented in 1989 thanks to its ability to survive and to proliferate at gastric acid pH and in medium containing bile, and to adhere to enterocytes ...
L. Capurso
semanticscholar   +1 more source

Genotypic diversity of stress response in Lactobacillus plantarum, Lactobacillus paraplantarum and Lactobacillus pentosus

International Journal of Food Microbiology, 2012
Lactobacillus plantarum, Lactobacillus pentosus and Lactobacillus paraplantarum are three closely related species which are widespread in food and non-food environments, and are important as starter bacteria or probiotics. In order to evaluate the phenotypic diversity of stress tolerance in the L.
Ricciardi A, Parente E, Guidone A, Ianniello RG, Zotta T, Sayem SM, VARCAMONTI, MARIO   +6 more
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Evaluation of random amplified polymorphic DNA (RAPD)-PCR as a method to differentiate Lactobacillus acidophilus, Lactobacillus crispatus, Lactobacillus amylovorus, Lactobacillus gallinarum, Lactobacillus gasseri, and Lactobacillus johnsonii

Current Microbiology, 1995
The technique random amplified polymorphic DNA (RAPD)-PCR was evaluated as a method to differentiate Lactobacillus acidophilus, Lactobacillus crispatus, Lactobacillus amylovorus, Lactobacillus gallinarum, Lactobacillus gasseri, and Lactobacillus johnsonii. Representative strains, including the type of each species, were selected from different clusters
Leon M. T. Dicks, E. M. Du Plessis
openaire   +3 more sources