Results 21 to 30 of about 1,390 (126)

Spray-drying process preserves the protective capacity of a breast milk-derived Bifidobacterium lactis strain on acute and chronic colitis in mice [PDF]

open access: yes, 2017
Gut microbiota dysbiosis plays a central role in the development and perpetuation of chronic inflammation in inflammatory bowel disease (IBD) and therefore is key target for interventions with high quality and functional probiotics.
Alard, Jeanne   +8 more
core   +2 more sources

Systematic review: probiotics in the management of lower gastrointestinal symptoms in clinical practice – an evidence-based international guide [PDF]

open access: yes, 2013
Background Evidence suggests that the gut microbiota play an important role in gastrointestinal problems. Aim To give clinicians a practical reference guide on the role of specified probiotics in managing particular lower gastrointestinal symptoms ...
A. P. S. Hungin   +12 more
core   +3 more sources

The effects of probiotic bacteria on glycaemic control in overweight men and women: a randomised controlled trial [PDF]

open access: yes, 2014
Background/Objectives: Evidence from animal and in vitro models suggest a role of probiotic bacteria in improving glycaemic control and delaying the onset of type 2 diabetes. However, the evidence from controlled trials in humans is limited.
A Ataie-Jafari   +57 more
core   +1 more source

Selective enumeration of dairy based strains of probiotic and lactic acid bacteria [PDF]

open access: yes, 2015
Reliable methods for selective enumeration of probiotic and lactic acid bacteria (LAB) are required for improving the functional food quality of probiotics.
Ashraf, Rabia, Smith, SC
core  

Evaluation Of Culture Media For Counts Of Bifidobacterium Animalis Subsp. Lactis Bb 12 In Yoghurt After Refrigerated Storage [PDF]

open access: yes, 2015
The agar RCPB pH5 has been considered a good alternative for counts of Bifidobacterium in yoghurt. However, during the refrigerated storage of yoghurt it is extremely difficult to count this microorganism due to the size of the colonies, which are so ...
Fachin L.   +3 more
core   +1 more source

Effect of different drying methods on the quality attributes of probiotic-enriched cheese chips

open access: yesMljekarstvo
In this study, the possibilities of producing probiotic-enriched cheese chips from White cheese (fresh) using various drying methods including natural air drying at 25 °C for 24 hours, microwave drying at 180 W for 120 seconds, and tray drying at 25 °C ...
Müctebanur Akkaya   +3 more
doaj   +1 more source

Processo de fabricação de queijo Minas Frescal probiótico elaborado com leite de cabra. [PDF]

open access: yes, 2019
bitstream/CNPC-2010/23037/1/cot104 ...
BENEVIDES, S. D.   +5 more
core  

Chemical extraction and optimization of intracellular β-galactosidase production from the bacterium Arthrobacter oxydans using Box-Behnken design of response surface methodology [PDF]

open access: yes, 2016
Present study demonstrated the isolation of most promising β-galactosidase producing bacterial strain SB from soil. Morphological, biochemical, and 16s rRNA sequence analysis identified the bacterial strain as Arthrobacter oxydans.
Banerjee, G.   +4 more
core   +1 more source

Using in vitro gastrointestinal (GI) tract digestive products to investigate fermentation dynamics of Lactobacillus rhamnosus GG, Bifidobacterium animalis subsp. lactis BB-12, and Escherichia coli

open access: yesGut Microbes Reports
Gastrointestinal digestion shapes nutrient availability and microbial substrates in early life, yet how milk digestion products regulate probiotic–pathogen dynamics remains unclear. Using in vitro digestion products of human milk (HM), infant formula (IF)
He Lyu   +4 more
doaj   +1 more source

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