Results 111 to 120 of about 45,147 (283)

Determination Amylolitic Characteristic of Predominant Lactic Acid Bacteria Isolated during Growol Fermentation, in a Different Starch Medium Composition

Research Journal of Life Science, 2018
In order to achieve efficient lactic acid production from starch, fermentation of avarious composition starch medium by lactic acid bacteriawas examined in this study.
Widya Dwi Rukmi Putri, Elok Zubaidah, Ardiyan Dwi Masahid   +2 more
doaj   +1 more source

Pengaruh Pasta Tomat (Lycopersicon esculentum Mill.) Pada Daya Hambat Lactobacillus acidophilus FNCC-0051 dan Lactobacillus plantarum FNCC0027 Terhadap Candida albicans [PDF]

, 2015
Lactobacillus acidophilus FNCC-0051 and Lactobacillus plantarum FNCC-0027 have been reported as antifungal metabolites producing probiotics. These probiotics were combined with tomato paste to asses the anti-fungal activity against Candida albicans.The ...
Chyntia Tresna Nastiti, Isnaeni, Noor Erma Nasution   +2 more
core  

Gasdermin‐Mediated Pyroptosis: Novel Strategies Against Colorectal Cancer

Cancer Science, EarlyView.
Pyroptosis is a double‐edged sword in colorectal cancer (CRC): chronic low‐grade pyroptosis promotes tumor progression, whereas acute induction of pyroptosis in cancer cells triggers antitumor immunity and enhances therapeutic response. Targeting gasdermin‐mediated pyroptosis represents a promising strategy for CRC treatment.
Kaibo Guo, Yuqian Feng, Jiamin Lu, Nuerbiye Abudurexiti, Xinlei Zhou, Mengfan Wei, Song Zheng   +6 more
wiley   +1 more source

Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus fermentum 57A, Lactobacillus plantarum 57B and Lactobacillus gasseri 57C and defence against vaginal pathogens (ID 934, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

EFSA Journal, 2012
Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies was asked to provide a scientific opinion on a health claim pursuant to Article 13 of Regulation (EC) No 1924/2006 in the framework of further ...
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj   +1 more source

A review of skin microbiome and new challenges to cosmetic microbiome‐friendly formulations

International Journal of Cosmetic Science, EarlyView.
Microbiome‐friendly concepts offer new perspectives for a healthy relationship between cosmetic use and the skin microbiome, especially the interaction of non‐biotic cosmetic ingredients with the skin, requiring further studies to clarify the dynamics between the skin microbiome and different classes of cosmetic ingredients.
Yasmin Rosa Santos, Newton Andréo‐Filho, Patricia Santos Lopes, Vânia Rodrigues Leite‐Silva   +3 more
wiley   +1 more source

Histopathological and ultrastructural findings induced by heat-inactivated Lactobacillus plantarum and the culture supernatant on the intestinal mucosa of piglets: an ex vivo approach

Arquivo Brasileiro de Medicina Veterinária e Zootecnia
In the present study, histological, morphometrical and ultrastructural analysis were performed to investigate intestinal mucosa changes in piglets jejunal explants exposed to two concentration of heat-inactivated Lactobacillus plantarum and their ...
L.G. Maidana, J. Gerez, F. Pinho, S. Garcia, A.P. Bracarense   +4 more
doaj   +1 more source

Bacteriocinogenicidade de Lactobacillus plantarum (ATCC 8014) na qualidade físico-química e microbiológica de mexilhões (Perna perna) refrigerados [PDF]

, 2011
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Ciência dos Alimentos, Florianópolis, 2011.Com a implantação da maricultura em Santa Catarina, o Estado alcançou um patamar de ...
Reis, Thiago Dal Sasso dos
core  

A general method for selection of riboflavin-overproducing food grade micro-organisms

, 2006
peer-reviewedBackground: This study describes a strategy to select and isolate spontaneous riboflavin-overproducing strains of Lactobacillus (Lb.) plantarum, Leuconostoc (Lc.) mesenteroides and Propionibacterium (P.) freudenreichii.
van Sinderen, Douwe, Smid Eddy J, Eddy J Smid, Burgess, Catherine M., Smid, Eddy J., Douwe van Sinderen, Rutten, Ger, Catherine M Burgess, Ger Rutten, Smid, Eddy J, Burgess, Catherine, van Sinderen Douwe, Burgess Catherine M, Rutten Ger   +13 more
core   +1 more source

Innovative Field Applications of Probiotics, Prebiotics, and Medicinal Plant Products for Disease Control in Aquaculture

Journal of Fish Diseases, EarlyView.
ABSTRACT Disease outbreaks and the associated reliance on antibiotics pose major constraints to the sustainability of modern aquaculture. As regulatory pressures increase and consumer demand shifts toward residue‐free production, diverse biological interventions are gaining prominence as viable alternatives to chemotherapeutics.
Mustafa Öz, Enes Üstüner, Sümmani Çifci, Suat Dikel, Emin İleri, Furkan Budak   +5 more
wiley   +1 more source

Screening for Biosurfactant Production from Lactic Acid Bacteria isolated from African fermented milk ‘Wara’

UMYU Journal of Microbiology Research, 2017
Lactic Acid Bacteria (LAB) from ‘wara’, an African fermented milk (cheese), was screened for the production of surface-active agents (biosurfactants) from five species of Lactobacillus: Lactobacillus plantarum, Lactobacillus fermentum, Lactobacillus ...
Balogun, S. A., Ogunbanwo, S. T., Oni, F. F.   +2 more
doaj   +1 more source