Results 191 to 200 of about 45,147 (283)
Effects of different <i>Lactobacillus plantarum</i> strains supplementation on milk performance, rumen fermentation, and microbiota in dairy cows. [PDF]
Zhang J +4 more
europepmc +1 more source
Deoxyribose Aldolase from Lactobacillus plantarum
W E, PRICER, B L, HORECKER
openaire +2 more sources
ABSTRACT Food‐derived nanovesicles (NVs), and particularly, those derived from milk, are considered promising nutraceutical candidates and potential carriers for drug delivery. Here, as an alternative to milk, we used a dairy byproduct as a source of NVs. Specifically, we isolated and characterized NVs from cheese whey wastewater (WWW) generated during
Raffaella Latella +15 more
wiley +1 more source
Lactobacillus plantarum extracellular vesicles inhibit avian reovirus replication via activation of the STING-IRF3 signaling pathway. [PDF]
Qu G +9 more
europepmc +1 more source
Probiotic supplementation during pregnancy shows a modest, non‐robust increase in Group B Streptococcus decolonization, with no consistent benefit for bacterial vaginosis or vulvovaginal candidiasis. Probiotics may serve as a non‐antibiotic adjunct, but standardized regimens and ecological diagnostic frameworks are required.
Zimo Liu +3 more
wiley +1 more source
Clinical efficacy of Lactobacillus plantarum and Lactobacillus brevis as adjuncts to professional mechanical plaque removal in periodontitis: a systematic review. [PDF]
Putri RRGA +4 more
europepmc +1 more source
ABSTRACT Background This study examines the development of innovative hydrogel nanocomposites from natural, biocompatible materials to rejuvenate skin and slow aging. Aim To develop two distinct formulations to counteract internal and external aging factors.
Mahsa Ahankoob Nezhad +2 more
wiley +1 more source
Patients with irritable bowel syndrome (IBS) have been shown to have impaired gut barrier function, which may contribute to gut symptoms by allowing substances to pass more easily through the intestinal lining. In this study, the fermented oat‐based preparation ReFerm® reduced gut permeability and strengthened the gut barrier in colonic biopsies from ...
Vittorio Abruzzese +6 more
wiley +1 more source
Fermented <i>Lactobacillus plantarum</i> GKD7 prevents osteoarthritis pain and progression in a preclinical <i>in vivo</i> model. [PDF]
Hsu CJ +9 more
europepmc +1 more source
Antibiotic resistance in Lactobacillus reuteri and Lactobacillus plantarum
Lactic acid bacteria (LAB) may act as reservoirs of antibiotic resistance genes that can be transferred via the food chain or within the gastrointestinal tract to pathogenic bacteria. This thesis provides data required for assessing the potential risk of using antibiotic resistant strains of the LAB species Lactobacillus reuteri and Lactobacillus ...
openaire

