Results 61 to 70 of about 33,588 (187)
Gut microbiota as a novel therapeutic target for eating disorders and obesity
The graphical abstract highlights the bidirectional interaction between the gut microbiota and central homeostatic and hedonic mechanisms regulating food intake, which contributes to overweight and obesity. It also illustrates emerging microbiota‐based biomarkers and therapeutic strategies (including prebiotics, probiotics, postbiotics, synbiotics and ...
Solveiga Samulėnaitė +5 more
wiley +1 more source
Con el objetivo de obtener cepas autóctonas de bacterias ácido-lácticas a ser utilizadas como cepas iniciadoras en la fabricación de quesos, muestras de leche de vacas Holstein americana, Jersey, Pardo Suiza y mestizas, se incubaron a 30°C en presencia ...
Zarack Chacón Rueda +1 more
doaj
A 28‐day clinical study in 41 individuals with oily dandruff showed that a piroctone olamine shampoo improved clinical symptoms while selectively reshaping the scalp bacterial and fungal microbiome toward a less dysbiotic profile. Abstract Objective To evaluate the clinical efficacy of a piroctone olamine–containing shampoo in individuals with oily ...
Spyridon Markos +4 more
wiley +1 more source
Endocardite por lactococcus garvieae: primeiro relato de caso da América Latina
Lactococcus garvieae, patógeno zoonótico emergente, é responsável por mastite em ruminantes e septicemia em peixes. Embora seja considerado oportunista e raramente causar infecções em humanos, sua incidência deve estar subestimada devido à dificuldade do
Tatiana Franco Hirakawa +5 more
doaj +1 more source
ABSTRACT Atlantic cod farming experiences renewed growth in Norway, and increased awareness is essential to address emerging diseases in this species. There are few reports on gill diseases in cod, and to date, no viral gill infections of cod have been documented. In this study, we collected samples from three sequential time points in summer 2023 from
Mona C. Gjessing +4 more
wiley +1 more source
The application of autochthonous lactic acid bacteria in white brined cheese production
The effects of autochthonous strains of lactic acid bacteria on the characteristics of white brined cheeses were studied throughout 90 days of ripening. Cheese A was produced with strains: Lactococcus lactis ssp.
Zorica Radulović +6 more
doaj
Lactobacillus garvieae endocarditis presenting with leg cramps
An 85-year-old man with a history of aortic valve replacement presented with lower limb cramps. He was initially diagnosed with degenerative disc disease, but was found to have Lactococcus garvieae infective endocarditis with septic embolic strokes ...
Seok Mei Lim +3 more
doaj +1 more source
ABSTRACT In finfish aquaculture, there are several inflammatory diseases impacting productivity and animal welfare, however there are limited options available to veterinarians to treat inflammation and pain in fish. Nonsteroidal anti‐inflammatory drugs (NSAIDs) are widely used in terrestrial animals raised for human consumption to treat a range of ...
Chloe J. English +4 more
wiley +1 more source
ABSTRACT Lactococcosis, caused by Lactococcus garvieae, L. formosensis, and L. petauri, is an important bacterial disease of farmed fish worldwide. In Japan, L. petauri has not previously been reported as a cause of lactococcosis, although lactococcosis cases not attributable to either L. garvieae or L. formosensis have been recorded.
Tomoaki Yoshino +13 more
wiley +1 more source
Oral Health, Periodontitis, and Respiratory Diseases: Biological Pathways
This narrative review aims to provide a comprehensive update on the potential mechanisms by which poor oral health and periodontitis impact lung health, focusing on pneumonia, COPD, and asthma. ABSTRACT Poor oral hygiene and periodontitis influence lung diseases such as pneumonia, chronic obstructive pulmonary disease (COPD), COVID‐19, and asthma.
Raluca P. Vacaru +2 more
wiley +1 more source

