Results 41 to 50 of about 30,131 (180)
Applying agroforestry system in the customary forest area plays a significant role in increasing the productivity of the community’s land because it will increase the economic value and welfare of the customary community.
Samsul Samrin +3 more
doaj +1 more source
Comparative analysis of maize–soybean strip intercropping systems: a review
Traditional maize (Zea mays L.) and soybean (Glycine max (L) Merrill) intercropping practice cannot be adapted to modern agriculture due to low light use efficiency, radiation use efficiency, low comparative profits of soybeans and incompatibility with ...
Nasir Iqbal +10 more
doaj +1 more source
BIOMASS, YIELD AND LAND EQUIVALENT RATIO OF Helianthus annus L. IN SOLE CROP AND INTERCROPPED WITH Phaseolus vulgaris L. IN HIGH VALLEYS OF MEXICO [PDF]
The aim of the present study was to estimate the production of biomass, yield, yield components and land equivalent ratio (LER) of sunflower 'Victoria' (Helianthus anuuss L.) in sole crop and intercropped with three cultivars of bean (Phaseolus vulgaris ...
FRANCO MORA, OMAR +3 more
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ABSTRACT This study evaluated the growth, forage production, soil water balance, water indices, biological efficiency and competitive capacity of forage cactus and maize in monoculture and intercropping, with or without mulch. The experiment was conducted in Serra Talhada, Pernambuco, Brazil, using the cactus clone ‘Orelha de Elefante Mexicana’ (OEM ...
Kaique Renan da Silva Salvador +13 more
wiley +1 more source
Abstract In sub‐Saharan Africa smallholder farmers face challenges of declining soil fertility, erratic rainfall, low crop yields, and food insecurity. Deep bed farming (DBF), a conservation agriculture‐based approach promoted by Tiyeni in Malawi, shows potential to address these issues.
Godfrey Kumwenda +5 more
wiley +1 more source
Intercropping is a breakthrough in land-use optimization. This work aimed to study the effects of intercropping patterns on the growth, yield, root morphological characteristics, and interspecific competition of maize and soybean, as well as provide a ...
Wenwen Wei +5 more
doaj +1 more source
Abstract Increasing grain legume cultivation is key to Europe's protein autonomy and agroecological transition goals. Weeds represent a major issue for grain legumes, commonly managed mechanically in organic farming, although intercropping (IC) is emerging as an agronomic alternative.
Alessandra Virili +3 more
wiley +1 more source
Advantage of Peppermint (Mentha piperita L.) and Faba Bean (Vicia faba L.) Intercropping in Different Cropping Patterns [PDF]
In order to evaluate of peppermint and faba bean intercropping, a field experiment was carried out as a randomized complete blocks design (RCBD) with eight treatment and three replication at the faculty of Agriculture, University of Maragheh during 2015 ...
Mostafa Amani Machiani +3 more
doaj
Optimizing seeding ratios of field pea–brown mustard intercrops in Atlantic Canada
Abstract Intercropping is a promising approach for ecological intensification that can enhance productivity and agroecosystem services. This study evaluated the agroecological performance of field pea (Pisum sativum) and brown mustard (Brassica juncea) intercropping across seeding ratios (0.5×, 1.0×, and 1.5× the recommended rates; 100 seeds m−2 ...
Qianwen Gong +6 more
wiley +1 more source
Evaluasi Pertumbuhan dan Produksi Padi Gogo Haploid Ganda Toleran Naungan dalam Sistem Tumpang Sari [PDF]
Three doubled haploid (DH) upland rice lines obtained from anther culture having good agronomic and shade tolerant traits were planted in an intercropping with maize. Their monoculture systems were also included.
Chozin, M. A. (M) +5 more
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