Sustainable intensification of maize and wheat cropping system through pulse intercropping
The intercropping of legumes with cereals help to achieve sustainable intensification by their mutual complementarity at efficiently using radiation, nutrients, etc.
S. C. Tripathi +4 more
doaj +1 more source
Study effect of sowing ratios in Marigold (Calendula officinalis) and Mungbean (Vigna radiata) intercropping systems on weed control and Mungbean yield improvement [PDF]
Introduction Sustainability of agricultural systems may improve due to intercropping as a result of diversity increasing. Marigold (Calendula officinalis) is a major medicinal plant from Asteraceae family, though weeds suppress it because of lower ...
bahram mirshekari
doaj +1 more source
Maize and Potato Intercropping: A Technology to Increase Productivity and Profitability in Tigray
Smallholders have limited landholding in the highlands of Tigray and therefore there is a critical need to improve land use efficiency (LUE). One way to improve the LUE is through intercropping of companion crops including maize and potato. An experiment
Kidane Beyenesh Z. +2 more
doaj +1 more source
Climate changes are one of the biggest threats to food security. Sustainable agriculture, focused on eco-friendly practices for highly efficient food production, enables greater resilience and safety.
Milena Šenk +6 more
doaj +1 more source
Evaluation of Barley (Hordeum vulgare L.) and Vetch (Vicia villosa Roth) Intercropping [PDF]
To study the effect of barley-vetch intercropping on their yields and yield components, a two-year field experiment was conducted during 2013 and 2014 growing seasons at the Agricultural and Natural Resources Research Station of Miandoab.
Bijan Kahraryan +4 more
doaj
The Effect of Density on Onion Yield in Mono-Cropping and Intercropping with Fenugreek [PDF]
In order to investigate the of effect intercropping on yield and yield components of onion (Allium cepa L.) and fenugreek (Trigonella foenum-graecum L.), a factorial experiment was carried out based on completely randomized block design with three ...
Tahereh Moghbeli +3 more
doaj
Intercropping of Soybean and Common Millet—A Rational Way of Forage Biomass Quality Enhancement
Sustainable agriculture supports environmental protection, climate change mitigation, and forage security to meet the growing demands of livestock production.
Milena Šenk +6 more
doaj +1 more source
Evaluation of yield, yield components and different intercropping indices in mixed and row intercropping of sesame (Sesamum indicum L.) and bean (Phaseolus vulgaris L.) [PDF]
Introduction Intercropping as a common method in sustainable agricultural systems, plays an important role in increasing productivity and yield stability to improve utilization of resources )Alizadeh et al., 2010).
Faranak Nurbakhsh +2 more
doaj +1 more source
Agrivoltaic systems offer a pathway to simultaneously produce food and electricity, yet their effectiveness depends on how photovoltaic configurations influence crop productivity under specific environmental conditions.
Wildor Gosgot Angeles +10 more
doaj +1 more source
Applying agroforestry system in the customary forest area plays a significant role in increasing the productivity of the community’s land because it will increase the economic value and welfare of the customary community.
Samsul Samrin +3 more
doaj +1 more source

