Results 61 to 70 of about 4,318 (228)

Effect of dietary saturated and monounsaturated fatty acids in juvenile barramundi Lates calcarifer [PDF]

, 2017
Barramundi (Lates calcarifer), a catadromous teleost of commercial interest, perform well when fed a wide range of dietary oils. However, the range of alternative oils now being explored is typically rich in saturated and monounsaturated fatty acids (SFA
Glencross, Brett, Turchini, Giovanni M, Salini, Michael J   +2 more
core   +1 more source

Heavy Metals in Estuarine Finfish and Crustaceans and Their Associated Health Risks in the Western Hooghly Estuary, Indian Sundarbans

Journal of Environmental Science, Health & Sustainability
Mangroves are highly productive ecosystems that provide important social, economic, and environmental benefits. However, they are increasingly exposed to various contaminants, including heavy metals.
Debargha Chakraborty, Dipanwita Das, Alok Chandra Samal, S.C. Santra   +3 more
doaj   +1 more source

Decoding the Black Box of Fish Vaccines Efficacy in Basic and Applied Contexts

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
ABSTRACT Vaccines are the frontline defense in aquaculture, yet predicting their real‐world performance remains a tricky puzzle. Unlike terrestrial veterinary vaccines, fish vaccines largely operate through “Black Box” processes, where we observe the outcomes but rarely understand the underlying immune mechanisms. Laboratory trials, though informative,
Jiří Kyslík, Mikolaj Adamek, Tomáš Korytář   +2 more
wiley   +1 more source

Flavobacterium oreochromis From Farmed Tambaqui (Colossoma macropomum): Insights Into Genetic, Phenotypic and Pathogenic Diversity

Journal of Fish Diseases, Volume 49, Issue 7, July 2026.
ABSTRACT Flavobacterium spp. are the etiological agents of columnaris disease. Although there is evidence that columnaris poses a significant threat to the farming of tambaqui (Colossoma macropomum), there remains a large gap in understanding the genetic and phenotypic diversities of columnaris‐causing bacteria (CCB).
Elcimara Cardoso Pereira, Mariluce dos Reis Ferreira, Suzana Kotzent, Luiz Fagner Ferreira Nogueira, Guilherme Campos Tavares, Henrique César Pereira Figueiredo, Fabiana Pilarski, Gustavo Moraes Ramos Valladão, Sílvia Umeda Gallani   +8 more
wiley   +1 more source

Treatment of Achlya Infection in Freshwater Seabass, Lates calcarifer (Bloch 1790)

, 2017
Achlya infection is a common disease in freshwater-reared fishes. A strain of water mould, Achlya sp. IPMB 1403, was isolated from the tail fin of dying freshwater-reared Asian seabass, Lates calcarifer (Bloch 1790) fry and was used in the present study ...
Kishio, Hatai, Lau, Lik Ming
core   +1 more source

A Systematic Review of Aquamimicry and Biofloc Technologies in White Leg Shrimp (Litopenaeus vannamei) Aquaculture

Aquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
Comparative analysis of aquamimicry and biofloc technology (BFT) in white leg shrimp culture (Litopenaeus vannamei) illustrating the systematic review process, key findings and future research. ABSTRACT The growing global emphasis on sustainable aquaculture has driven the adoption of innovative farming approaches, including aquamimicry and biofloc ...
Md. Abdul Halim, Dania Aziz, Aziz Arshad, Nur Leena W. S. Wong, M. M. Nabi, Muhammad Hamidur Rahman, Md. Ariful Islam, Md. Saiful Islam, Debashis Kumar Mondal, Md. Fakhrul Islam, Md. Eilious Hosain   +10 more
wiley   +1 more source

Eicosapentaenoic Acid, Arachidonic Acid and Eicosanoid Metabolism in Juvenile Barramundi Lates calcarifer [PDF]

, 2016
A two part experiment was conducted to assess the response of barramundi (Lates calcarifer; initial weight=10.3±0.03g; mean±S.D.) fed one of five diets with varying eicosapentaenoic acid (diets 1, 5, 10, 15 and 20g/kg) or one of four diets ...
Glencross, Brett, Araujo, Bruno C, Bruno C. Araújo, Giovanni M. Turchini, Turchini, Giovanni M, Salini, Michael J, Nicholas M. Wade, Wade, Nicholas M, Brett D. Glencross, Michael J. Salini   +9 more
core   +1 more source

From Cell Line to Fillet: A Review of Biological and Engineering Strategies in Cultivated Seafood

Food Bioengineering, Volume 5, Issue 2, Page 259-277, June 2026.
Bottlenecks of the cultivated seafood industry are shown, and they prevent efficiency of key production stages. These include limited cell line availability, sustainable and cost‐effective media, adaption to suspension culture, sustainable cost‐effective and edible scaffolds, food regulatory approval and acceptance of genetic modified organisms (GMO ...
Angela Trace, Miriam Wankell, Craig McFarlane, Lionel Hebbard   +3 more
wiley   +1 more source

The fishes of Lake Kununurra, a highly regulated section of the Ord River in northern Western Australia

, 2006
The Ord River, situated in the east Kimberley region of Western Australia, is regulated by two darns that supply irrigation water for tropical agriculture. The regulation of water in the 55 km span of river between these dams has resulted in this section
Doupe, R G, Rowland, A J, Doupé, R.G., Rowland, A.J., Morgan, D.L., Morgan, D L, Gill, H. S., Gill, Howard S, Gill, H.S.   +8 more
core   +2 more sources

Comparative characterization of a temperature responsive gene (lactate dehydrogenase-B, ldh-b) in two congeneric tropical fish, Lates calcarifer and Lates niloticus

International Journal of Biological Sciences, 2009
The characterization of candidate loci is a critical step in obtaining insight into adaptation and acclimation of organisms. In this study of two non-model tropical (to sub-tropical) congeneric perciformes (Lates calcarifer and Lates niloticus) we ...
Richard C. Edmunds, Lynne van Herwerden, Carolyn Smith-Keune, Dean R. Jerry
doaj