Results 61 to 70 of about 272,289 (225)

Salud de la Niñez: Lactancia Materna Exclusiva a través del Banco de Leche y orientaciones de Enfermería dirigidas a las madres con recién nacidos internos en el área de Neonatología del Hospital Bertha Calderón Roque, I y II Semestre del año 2013, Managua – Nicaragua [PDF]

, 2014
PROPÓSITO DE LA INVESTIGACIÓN: Analizar el Conocimiento, Percepción y Orientaciones brindadas por el personal de Enfermería a las madres con recién nacidos ingresados en Neonatología del Hospital Bertha Calderón Roque, I y II semestre del año 2013 ...
Centeno Soto, Junior Khwil, García Soza, Gema Isabela   +1 more
core  

Obtaining and characterizing “dulce de leche” prepared with sheep’s and cow’s milk in different proportions

Food Science and Technology, 2020
The “dulce de leche”, a viscous milk candy spread, is one of the most produced Brazilian dairy products. However, it is still mostly made from cow’s milk and the sheep’s milk rarely used in its production. This study aimed to obtain and physicochemically
P. C. Lima, I. Marco, V. Stein, Claudia Kraus Pagotto, E. Rigo, D. Cavalheiro, A. Schogor   +6 more
semanticscholar   +1 more source

The Content of Dietary Melatonin in 119 Food Items and Its Relationship With Chronic Diseases: Results of the CUME+ Study

Journal of Human Nutrition and Dietetics, Volume 39, Issue 1, February 2026.
ABSTRACT Background Dietary melatonin, naturally occurring in plant‐ and animal‐based foods, has been linked to beneficial effects on sleep, mood and metabolic health. Although evidence suggests that food‐derived melatonin may elevate circulating levels, few studies have assessed its intake through habitual diets or explored associations with chronic ...
Gilmara Alves Zanirate, Josefina Bressan, Arieta Carla Gualandi Leal, Adriano Marçal Pimenta, Helen Hermana Miranda Hermsdorff   +4 more
wiley   +1 more source

Costos del mejoramiento genético del ganado bovino para la producción de leche en la Finca Santa Isabel ubicada en el Municipio de Juigalpa, en el II semestre del año 2015 [PDF]

, 2016
A través del presente estudio investigativo, se muestra un informe detallado de la importancia y costos del mejoramiento genético del ganado bovino en la finca Santa Isabel ubicada en el Municipio de Juigalpa. 1.1 Planteamiento del problema.
Jirón Hernández, Sayra Mariela, Rocha González., Neylin Auxiliadora   +1 more
core  

Native and Alien Ungulates in North America: Potential for Restoring Herbivore Diversity and Functions

Global Ecology and Biogeography, Volume 35, Issue 1, January 2026.
ABSTRACT Aim Large herbivores play key roles in ecosystems by promoting plant diversity, dispersing seeds, regulating nutrient cycling, and shaping vegetation structure. Since the Late Pleistocene, their declines have led to profound ecosystem changes. While often viewed as problematic, alien herbivores may partly compensate for these losses; yet their
Ming Ni, Joe Atkinson, Erick Lundgren, Pablo Villalva, Wanben Wu, Jens‐Christian Svenning   +5 more
wiley   +1 more source

Características fisicoquímicas y sensoriales de chocolates de leche caprina y bovina

Agronomía Mesoamericana, 2022
Introducción. En muchos países, los productos lácteos bovinos representan la mayoría de las alternativas; sin embargo, la leche caprina goza de propiedades nutracéuticas que la hacen una opción a explorar. Objetivo.
María Catalina Quirós-Martínez, Alejandro Chacón-Villalobos, María Lourdes Pineda-Castro, Ileana Alfaro-Álvarez   +3 more
doaj   +1 more source

La alimientación y la composición de la leche en explotaciones gallegas [PDF]

, 2006
El contenido de urea en leche, de facil determinacion en los laboratories interprofesionales de leche, puede ser de uso generalizado como herramienta de diagnostico de la alimentacion de vacas lecheras en Galicia.
Gónzalez Rodríguez, A., Vázquez Yáñez, O.P.   +1 more
core   +1 more source

Co‐Development of an Evidence‐Based Breastfeeding Support Intervention, Optimised for Delivery in Healthcare Settings, and Adaptations for Mothers With Long‐Term Conditions: The Action for Breastfeeding (A4B) Programme

Maternal &Child Nutrition, Volume 22, Issue 1, January 2026.
ABSTRACT This intervention development study aimed to work with a wide range of stakeholders across the UK to integrate existing global evidence on the effectiveness and implementation of breastfeeding support for mothers with/without long‐term conditions and co‐develop a complex intervention optimised for delivery in healthcare settings.
Albert Farre, Anna Gavine, Phyllis Buchanan, Louise Wallace, Fiona Lynn, Joyce Marshall, Shona Shinwell, Sara Cumming, Alison McFadden   +8 more
wiley   +1 more source

Efecto del perfil de caseínas, recuento de células somáticas y composición de la leche en el rendimiento del queso Dambo

Innotec, 2014
El rendimiento quesero influye en la competitividad de las industrias queseras, por lo que se busca producir leche de mayor valor y su mejor aprovechamiento.
Daniela Veronica Escobar Gianni, Ronny Pelaggio Ettlin, Lucía Grille, Enrique Colzada Sellanes, Cecilia Rampoldi, Silvana Carro Techera, María Ines Delucchi Zapparat, Natalia Viola, Juan Pablo Nolla, Rosana Reinares, Pablo Chilibroste, Laura Elizabeth Piedrabuena Perdomo   +11 more
doaj  

Supplementation of the Probiotic LLH135 Reduces Oxidative Stress in a Model of Hemiparkinsonism

Behavioural Neurology
Oxidative stress and neuroinflammation are considered as the two main etiological reasons behind idiopathic Parkinson’s disease (PD). Nevertheless, the actual treatments are focused on improving motor symptoms by restoring dopamine (DA) presence, leaving
Mario E. Flores-Soto, Angelica Y. Nápoles-Medina, Aldo R. Tejeda-Martínez, Josué R. Solís-Pacheco, Verónica Chaparro-Huerta, Juan E. Gutiérrez-Sevilla, Blanca R. Aguilar-Uscanga   +6 more
doaj   +1 more source