Results 241 to 250 of about 157,990 (347)

Could large‐scale silicon supplementation of crop‐lands mitigate the impacts of climate change?

PLANTS, PEOPLE, PLANET, EarlyView.
Intervention strategies that involve supplementing crop‐lands with silicon have significant scope for carbon capture and drought mitigation, offering wide‐ranging societal impacts. These include contributing to decarbonisation goals, enhancing food security, providing economic benefits and reducing environmental damage associated with intensive ...
Scott N. Johnson, Kimberley J. Simpson, Susan E. Hartley   +2 more
wiley   +1 more source

Non-conserved microRNAs and their roles in plants: the case for legumes. [PDF]

Plant Biol (Stuttg)
Hernández Y, Sierra-Sarabia CA, Díaz-Camino C, Reyes JL.   +3 more
europepmc   +1 more source

Hurdles to overcome to achieve biostimulant‐driven, low chemical input crop production

PLANTS, PEOPLE, PLANET, EarlyView.
Crop production requires considerable chemical inputs that result in significant greenhouse gas emissions and other environmental costs. Biostimulants are natural agents, such as microorganisms or seaweed, applied to plants and soil to stimulate plant growth and reduce chemical inputs. Biostimulant use is rapidly increasing globally, but hurdles remain,
Wolfram Buss, Katharina Belt, Zaw Hein, Arumdriya Putri, Shuoyang Zhu, Hana Suwandari, Alison R. Bentley   +6 more
wiley   +1 more source

Legume life history interacts with land use degradation of rhizobia: Implications for restoration success. [PDF]

Ecol Appl
Magnoli SM, Bever JD.
europepmc   +1 more source

Insect Management for Legumes (Beans, Peas)

, 1969
Sue Webb
openalex   +2 more sources

Citizen science informs demand‐driven breeding of opportunity crops

PLANTS, PEOPLE, PLANET, EarlyView.
Amid global challenges of food insecurity, poor nutrition, and climate change, neglected crops like amaranth are gaining renewed attention. We studied farmers' preferences for amaranth varieties across diverse geographical contexts to guide targeted breeding.
Rachel C. Voss, Kauê de Sousa, Sognigbé N'Danikou, Abdul Shango, Lys Amavi Aglinglo, Marie‐Angélique Laporte, Eric C. Legba, Aristide Carlos Houdegbe, Danfing dit Youssouf Diarra, Aminata Dolo, Amadou Sidibe, Colette Ouidyam Ouedraogo, Harouna Coulibaly, Enoch G. Achigan‐Dako, Aishi Kileo, Dickson Malulu, Zamira Matumbo, Fekadu Dinssa, Joost van Heerwaarden, Jacob van Etten, Amritbir Riar, Maarten van Zonneveld   +21 more
wiley   +1 more source

Legume root nodule derived porous carbon materials through the <i>in situ</i> ZIF-8 activation strategy. [PDF]

RSC Adv
Li M, Zhou Y, Lin L, Li W.
europepmc   +1 more source

Differences in Reactivity of Legume Lipoxidases

, 1961
Martin G. Dillard, A. S. Henick, Robert B. Koch   +2 more
openalex   +1 more source

Nitrogen effects on legume and legume-grass swards

, 2018
openaire   +4 more sources

Harmonising digitised herbarium data to enhance biodiversity knowledge: Major steps towards an updated checklist for the flora of Greenland

PLANTS, PEOPLE, PLANET, EarlyView.
Herbaria worldwide hold centuries of plant data that are key to understanding and protecting biodiversity; however, even with increased digital access, differences in plant naming systems make it difficult to compare records. We developed a semi‐automated workflow that standardises species names and organises herbaria records from multiple institutions
Brandon Samuel Whitley, Jakob Abermann, Inger Greve Alsos, Elisabeth M. Biersma, Viktor Gårdman, Toke Thomas Høye, Laura Jones, Nora Meriem Khelidj, Zhao Li, Gianalberto Losapio, Thomas Pape, Katrine Raundrup, Paula Schmitz, Tiago Silva, Helena Wirta, Tomas Roslin, Natalie Iwanycki Ahlstrand, Natasha de Vere   +17 more
wiley   +1 more source