Results 61 to 70 of about 260,025 (348)
CROSS-INOCULATION OF LEGUMES [PDF]
Soil Science, 1918 n ...
Koch, Geo P., Butler, J. Russell
openaire +2 more sources
AlphaFold‐Guided Bespoke Gene Editing Enhances Field‐Grown Soybean Oil Contents
Advanced Science, EarlyView.An AlphaFold‐guided method is developed to functionally optimize soybean sugar transporters and achieve bespoke gene editing of GmSWEET10a/b to improve oil content in an elite soybean cultivar in multi‐year, multi‐site field trials. The combination of AI‐guided protein design and gene editing may unlock a huge potential to improve the genetic trait de ...
Jie Wang +22 more
wiley +1 more source
Peter and the Beanstalk: tackling the giant questions of soybean nodulation
BioTechniques, 2023 The following is an edited interview, carried out by the Journal Development Editor of BioTechniques, Ashling Cannon, with Peter Gresshoff (University of Queensland, UQ; Brisbane, Australia). Peter is a plant developmental geneticist, using molecular and
Peter Gresshoff
doaj +1 more source
, 2011 In Spring 2009, ORC set up a legume trial on an organic farm, Barrington Park in Gloucestershire, as part of a large research project called Legume LINK.
Crowley, Oliver, Döring, Thomas F.
core
Chromium(VI) Toxicity in Legume Plants: Modulation Effects of Rhizobial Symbiosis
BioMed Research International, 2018 Most legume species have the ability to establish a symbiotic relationship with soil nitrogen-fixing rhizobacteria that promote plant growth and productivity. There is an increasing evidence of reactive oxygen species (ROS) important role in formation of
U. Stambulska, M. Bayliak, V. Lushchak
semanticscholar +1 more source
Genomic Variation Underpins Genetic Divergence and Differing Salt Resilience in Sesbania bispinosa
Advanced Science, EarlyView.Sesbania, a leguminous halophyte, thrives in saline soils. Comparative genomics reveals key genomic variations—particularly chromosomal inversions—are identified as contributors to population differentiation and salt resilience. These findings advance the understanding of genomic variation driving evolution and phenotypic differentiation and offer ...
Gai Huang +13 more
wiley +1 more source
International Journal of Agronomy, 2013 Agromorphological traits have immense importance in breeding lentils for higher yield and stability. We studied the genetics and identified map positions of some important agro-morphological traits including days to 50% flowering, plant height, seed ...
Gopesh C. Saha +4 more
doaj +1 more source
Yield, forage quality, residue nitrogen and nitrogen fixation of different forage legumes [PDF]
, 2000 Fixed nitrogen accumulated by legumes is the main nitrogen source for organic farming systems. Knowledge about the amount of fixed nitrogen, its pathways into forage yield, crop residues, soil-N and yield formation of the following crop is needed for ...
Ingwersen, K. +3 more
core
Development and Breeding of Herbicide‐Resistant Sorghum for Effective Cereal‐Legume Intercropping
Advanced Science, EarlyView.This study identified two SbALS mutations (A93T and S624N) conferring robust herbicide resistance in sorghum, facilitating efficient weed control. Structural analysis revealed that imazamox resistance is mediated by disrupted herbicide binding. Furthermore, 126 imazamox resistant soybean varieties are screened for sorghum‐soybean intercropping ...
Sanyuan Tang +20 more
wiley +1 more source
Genetic mapping of legume orthologs reveals high conservation of synteny between lentil species and the sequenced genomes of Medicago and chickpea. [PDF]
, 2014 Lentil (Lens culinaris Medik.) is a global food crop with increasing importance for food security in south Asia and other regions. Lens ervoides, a wild relative of cultivated lentil, is an important source of agronomic trait variation.
Albert eVandenberg +9 more
core +3 more sources