Results 1 to 10 of about 192,360 (282)
Experimental In-Field Transfer and Survival of Escherichia coli from Animal Feces to Romaine Lettuce in Salinas Valley, California [PDF]
Microorganisms, 2019 This randomized controlled trial characterized the transfer of E. coli from animal feces and/or furrow water onto adjacent heads of lettuce during foliar irrigation, and the subsequent survival of bacteria on the adaxial surface of lettuce leaves.
Saharuetai Jeamsripong +4 more
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The Investigation of Plant Yield and Yield Components of Chickpea (Cicer arietinum L.) and Weight and Length of Lettuce (Lactuca sativa L.) as Affected by Application of Nitrogen Levels and Row Intercropping Ratios [PDF]
بوم شناسی کشاورزی, 2022 IntroductionThe main goal of conventional agriculture is to maximize both production and income. Intercropping, the agricultural practice of cultivating two or more crops in the same space at the same time, is an old and commonly used cropping practice ...
Hasan Mohammad +3 more
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Biomolecules, 2021 Lettuce (Lactuca sativa) was grown using a foliar spray with whey protein hydrolysate (WPH) as opposed to normal nitrate fertilization. Lettuce juice was prepared from lettuce cultivated without any fertilization, nitrate fertilization, or WPH.
Ali Osman +9 more
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Effect of population density of lettuce intercropped with rocket on productivity and land-use efficiency. [PDF]
PLoS ONE, 2018 The objective of this study was to evaluate the influence of the spacing of lettuce rows on the production of a lettuce-rocket intercropping system over two growing seasons (11 August to 25 September 2011 and 12 January to 24 February 2012) in ...
Camila Seno Nascimento +5 more
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Guangdong nongye kexue, 2022 【Objective】The study was carried out to explore the effects of different concentrations of uniconazole in plug media on the growth and development of different varieties of lettuce seedlings.【Method】Five lettuce varieties in southern China were used to ...
Junjie WANG +8 more
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Antioxidants, 2022 Lettuce is one of the most famous leafy vegetables worldwide with lots of applications from food to other specific uses. There are different types in the lettuce group for consumers to choose from.
Min Shi +12 more
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Observations and suggestions during COVID-19
Journal of Agriculture, Food Systems, and Community Development, 2020 Founded in 2019, Lettuce Harvest Foundation (LHF) is a grassroots urban agriculture nonprofit organization based in Vancouver, Canada. As an organization just launching as COVID-19 took hold, LHF’s programming has been designed to enable urban ...
Neil Cox, Zoe Beynon-MacKinnon
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Plants, 2023 Light is a crucial environmental signal and a form of photosynthetic energy for plant growth, development, and nutrient formation. To explore the effects of light quality on the growth and nutritional qualities of greenhouse-grown lettuce (Lactuca sativa
Zhengnan Yan +6 more
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Comparative microbial analyses of hydroponic versus in-soil grown Romaine lettuce obtained at retail
Heliyon, 2022 The overarching goal of this study was to assess the microbiological profile of hydroponically grown Romaine lettuce and in-soil Romaine lettuce (organic and conventional).
Zahra H. Mohammad +2 more
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Quality and Yield of Lettuce in an Open-Air Rooftop Hydroponic System
Agronomy, 2021 In this study, the yield and growth performance of lettuce in an open-air rooftop hydroponic system were investigated. Lettuce was grown in a closed recirculating nutrient film technique (NFT) unit using a standard nutrient solution (NS).
Maha Ezziddine, Helge Liltved
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