Designing a Synthetic Microbial Community to Enhance Flavor Compound Production in Sesame Flavor-Type <i>Baijiu</i> Fermentation. [PDF]
Ji X, Yu X, Xu Y, Wu Q.
europepmc +1 more source
Species sorting shapes the divergence of a traditional fermented dairy-derived bacterial community with repeatable functionality during propagation with alternative substrates. [PDF]
Nehanda S +6 more
europepmc +1 more source
One-step enzymatic synthesis of medium molecular weight dextran using engineered dextransucrase DarM from <i>Leuconostoc citreum</i> CBA3623. [PDF]
Zhang W +9 more
europepmc +1 more source
Metagenomics and Metagenome-Assembled Genomes Analysis of Highland Barley Baijiu Daqu. [PDF]
Chen L, Chen Y, Peng Q, Zhou D, Feng S.
europepmc +1 more source
Microbiota composition of fruit flies and their environments in eastern USA orchards. [PDF]
Cisneros Cancino WA +8 more
europepmc +1 more source
How are kefir microbial communities and product characteristics maintained in industrial production? [PDF]
Qingyang J, Qiming L, Ruixia G.
europepmc +1 more source
Media for Leuconostoc mesenteroides P-60 and Leuconostoc citrovorum 8081.
B F, STEELE, H E, SAUBERLICH
openaire +1 more source
Feruloyl esterase-producing lactobacillus screening and its synergistic effect with homolactic and heterolactic bacteria on corn stover silage. [PDF]
Wang L +7 more
europepmc +1 more source

