Fatty acids, polyphenols and volatiles as predictive biomarkers of cold-pressed oil stability. [PDF]
Food Chem XPointner T, Steinlechner P, Pignitter M.
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Molecular basis and biological relevance of bacterial and plant pinoresinol/lariciresinol reductase specificities. [PDF]
Protein SciSmith CA +7 more
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Exploring techniques for extraction of silver fir (<i>Abies alba</i>): phytochemical composition, antioxidant activity and cell viability. [PDF]
Pharm BiolSchoss K +2 more
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Hairy Roots as Producers of Coumarins, Lignans, and Xanthones. [PDF]
MoleculesMalarz J, Ryngwelska I, Stojakowska A.
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Pharmacological Potential and Molecular Targets of Tetrahydrofurofuranoid Lignans From <i>Magnoliae Flos</i>. [PDF]
Drug Des Devel TherYi X, Xiao Z, Chen J, Chen G, Ma P.
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A comparative analysis of the adaptability of salt stress between two flax (Linum usitatissimum L.) genotypes, Flanders and Astella, having contrasting lignan contents. [PDF]
PlantaDebnath AJ +7 more
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Diet for the prevention and treatment of Parkinson's disease. [PDF]
Front NutrChen W, Fan T, Xu R.
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Root-Zone Temperature Drives Coordinated Photosynthesis, Root Architecture, and Metabolism Responses in <i>Schisandra chinensis</i> (Trucz.) Baill. [PDF]
Plants (Basel)Tang H +11 more
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Metabolome and transcriptome analyses provide insights into the podophyllotoxin content difference in different <i>Sinopodophyllum hexandrum</i> provenances. [PDF]
Front Plant SciLiu W +5 more
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