Results 171 to 180 of about 78,276 (263)

Biomass‐derived hydrochars as eco‐friendly adsorbents for wastewater treatment applications

open access: yesEnvironmental Progress &Sustainable Energy, EarlyView.
Abstract Emerging organic pollutants (EOPs), such as diethyl phthalate (DEP), bisphenol A (BPA), and methylene blue (MB), are only partially removed in conventional wastewater treatment plants. This study assesses hydrochars produced by hydrothermal carbonization (HTC) of spruce bark (SB), vine shoots (VSs), and wheat straw (WSs) for removing three ...
Emanuel Gheorghita Armanu   +6 more
wiley   +1 more source

Production of bioethanol from residual barley and utilization of fermentation co‐products in animal nutrition

open access: yesEnvironmental Progress &Sustainable Energy, EarlyView.
Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian   +4 more
wiley   +1 more source

Influence of Cation Chain Length and Anion Identity in Imidazolium-Based Ionic Liquids on Lignin Depolymerization via Acid Hydrolysis. [PDF]

open access: yesMolecules
Campa-Guevara DL   +5 more
europepmc   +1 more source

Catalytic Pyrolysis of Torrefied Municipal Solid Waste Using Local Iron for Improved Bio‐Oil Yield and Energy Efficiency

open access: yesEnergy Science &Engineering, EarlyView.
Catalytic Pyrolysis of Torrefied Municipal Solid Waste to sustainable bio‐oil. ABSTRACT South Africa faces growing municipal solid waste (MSW) accumulation and energy insecurity due to fossil fuel dependence. Torrefaction improves MSW for waste‐to‐energy use, while conventional pyrolysis produces low‐quality oxygen‐rich bio‐oil.
Ahmed Mohammed Inuwa   +4 more
wiley   +1 more source

Brown midrib mutants in sorghum and their applications in renewable energy production. [PDF]

open access: yesFront Plant Sci
Umakanth AV   +9 more
europepmc   +1 more source

Healthy Snacks Elaborated With Decoction Residues of Hibiscus sabdariffa L: Physical and Sensory Characteristics

open access: yesFood Chemistry International, EarlyView.
Healthy snacks formulated with food by‐products are gaining interest within the food industry. Decoction residues of Hibiscus sabdariffa (roselle) retain thermostable polyphenols. Extruded snacks enriched with roselle showed a reduction in the expansion index as the roselle concentration increased.
Monserrat Hernández‐Bautista   +3 more
wiley   +1 more source

Efficient Separation and Targeted Activation of Lignin by Ethanolamine Pyruvate Protic Ionic Liquid. [PDF]

open access: yesPolymers (Basel)
Zhu L   +8 more
europepmc   +1 more source

Application, Challenges, and Prospects of Non‐Thermal Processing Technologies for Seaweed Protein Extraction—A Review

open access: yesFood Chemistry International, EarlyView.
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud   +3 more
wiley   +1 more source

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