Results 181 to 190 of about 78,276 (263)
Separation of Lignin from <i>Paulownia</i> and Its Application in DES Gels. [PDF]
Li H +7 more
europepmc +1 more source
The cooked Oko‐iyawo spontaneously fermented cassava flour's sensory acceptability was correlated with its amylose content, pH, pasting temperature, and water absorption capability. Cassava processors may be able to create consistently high‐quality fermented cassava flour for various end users with the use of the information provided in this study ...
Awoyale Wasiu +6 more
wiley +1 more source
Enhancing Ionic Transport in Green Gel Polymer Electrolytes Based on Alginate/Lignin/Na<sub>2</sub>SO<sub>4</sub> Systems. [PDF]
Bueno RM +10 more
europepmc +1 more source
Pulsed light technology uses short high‐intensity broad‐spectrum flashes (200–1100 nm) to inactivate microbes via DNA damage. It preserves food quality, extends shelf life, and works on liquids, meats, and produce, often combined with other hurdles for enhanced efficacy.
Abdul Mueez Ahmad +4 more
wiley +1 more source
Research progress in photo‐controlled radical involved luminescence materials
This review systematically dissects radical generation mechanisms, triplet‐exciton photophysics, material design strategies, and cutting‐edge applications in smart encryption, environmental sensing, and 3D printing. Abstract In recent years, photo‐controlled radical room‐temperature phosphorescent (RTP) materials have shown significant application ...
Sichen Meng +8 more
wiley +1 more source
Going out with a bang: CESA7 and microtubules are required for patterning of secondary cell walls in explosive fruit. [PDF]
Konstantinova N.
europepmc +1 more source
Abstract Cardiovascular diseases (CVDs) remain the leading cause of global mortality, necessitating effective preventive and adjunct therapeutic strategies beyond conventional pharmacological interventions. Although previous reviews have focused on individual nutrients or dietary patterns, this review provides a mechanism‐based, integrative perspective
Sridevi Shanmugam +7 more
wiley +1 more source
Pseudomonads associated to salt-stressed plants facilitate stress adaption of soybean through enhanced lignin biosynthesis. [PDF]
Zheng Y +13 more
europepmc +1 more source
Carbonised cocoa shells and carbonised coconut shells have a high level of porosity and a large adsorption surface area. Activated carbons made from cocoa and from the mixture cocoa–coconut shells at 15% demonstrated their ability to reduce primary and secondary oxidation products in frying oils and improves the organoleptic properties of fried foods ...
Gires Boungo Teboukeu +6 more
wiley +1 more source
Tailoring Renewable Photopolymers with Lignin: Printability, Surface and Antioxidant Properties. [PDF]
Bodor M +6 more
europepmc +1 more source

