Estimated carboxylic acid ester hydrolysis rate constants for food and beverage aroma compounds [PDF]
, 2011 Aroma compounds in the Flavornet database were screened for potentially hydrolyzable carboxylic acid ester functionalities. Of the 738 aroma compounds listed in this database, 140 molecules contain carboxylic acid ester groups that may be amenable to ...
Kaya Forest, Sierra Rayne
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GC/MS analysis and potential synergistic effect of mandarin and marjoram oils on Helicobacter pylori
Journal of Enzyme Inhibition and Medicinal Chemistry, 2022 Helicobacter pylori can cause chronic gastritis, peptic ulcer, and gastric carcinoma. This study compares chemical composition and anti-H. pylori activity of mandarin leaves and marjoram herb essential oils, and their combined oil.
Rawah H. Elkousy +6 more
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Lavender oil-potent anxiolytic properties via modulating voltage dependent calcium channels [PDF]
, 2013 Recent clinical data support the clinical use of oral lavender oil in patients suffering from subsyndromal anxiety. We identified the molecular mechanism of action that will alter the perception of lavender oil as a nonspecific ingredient of aromatherapy
Klugbauer, Norbert +5 more
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Anti-inflammatory activity of Citrus bergamia derivatives: Where do we stand? [PDF]
, 2016 Inflammatory diseases affect a large portion of the worldwide population, and chronic inflammation is a major risk factor for several dangerous pathologies.
Calapai, Gioacchino +5 more
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Molecules, 2023 The volatile metabolites of Salvia sclarea, Rosmarinus officinalis, Thymus serpyllum, Mentha spicata, Melissa officinalis, Origanum majorana, Mentha piperita, Ocimum basilicum and Lavandula angustifolia were determined by gas chromatography–mass ...
Xi Yang +6 more
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Producción ecológica en los cultivos de lavanda en Cuenca (España). Estudio del rendimiento y calidad de sus aceites esenciales [PDF]
, 2011 In the present paper, we present a description of the ecological agriculture of different lavenders in Cuenca province (Spain). We focused on the important aromatic crops of Lavandula angustifolia (lavender) and on three varieties of Lavandula ...
Cuadrado Ortiz, Joaquín +5 more
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Seasonal Variation of Essential Oil Yield and Composition of Sage (Salvia officinalis L.) Grown in Castilla - La Mancha (Central Spain) [PDF]
, 2012 Links between phenology, yield and composition of the essential oil of common sage, Salvia officinalis L., grown in Guadalajara (Central Spain) were determined in the different phases of the biological cycle during one year.
Arrabal Miguel, Carlos +2 more
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Descriptors for terpene esters from chromatographic and partition measurements: Estimation of human odor detection thresholds [PDF]
, 2020 We have used gas chromatographic retention data together with other data to obtain Abraham descriptors for 30 terpene esters. These include the air-water partition coefficient, as log Kw, for which no experimental values are available for any terpene ...
Abraham, Michael H +2 more
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Molecules, 2009 Τhe essential oils contained in the rind of the fruit and the leaves of bergamot from Greece (Citrus aurantium subsp. bergamia) were studied. The bergamot trees in question were cultivated on Kefalonia Island.
Magiatis Prokopios +4 more
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Turkish Journal of Agriculture: Food Science and Technology, 2022 demand for its essential oil continues to grow on a global scale. The fact remains that harvesting at the right time of growth is critical to maximizing the rate of active ingredients found in the plant. Thus, in the current study, L. angustifolia plants
Muzaffer Barut +2 more
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