Results 31 to 40 of about 1,902 (199)

The Effect of Fermented Lingonberry Spray on Oral Health-A Pilot Study. [PDF]

Dent J (Basel)
Background/Objectives: A fermented lingonberry juice spray (FLJ spray) was developed from lingonberry (Vaccinium vitis idaea L.) juice as a natural adjunct for oral health. It has a low sugar content and contains naturally occurring phenolic compounds to decrease oral microbial burden, inflammation, and dry mouth symptoms.
Lähteenmäki H, Pärnänen L, Räisänen IT, Sakko M, Pärnänen P, Sorsa T.   +5 more
europepmc   +3 more sources

Phenolic Fractions from Vaccinium vitis-idaea L. and Their Antioxidant and Anticancer Activities Assessment

Antioxidants, 2020
Lingonberry leaves and fruits are associated with a range of potential bioactivities related to their phenolic content and composition, but the identification of major biological activity markers remains limited.
Gabriele Vilkickyte, Lina Raudone, Vilma Petrikaite   +2 more
doaj   +1 more source

Effect of Light on Rhizogenesis of Forest Berry Plants during Clonal Micropropagation [PDF]

Техника и технология пищевых производств, 2021
Introduction. Forest berry plants are popular on the food market and in pharmacy for their high nutritional and medicinal value. Plantations of forest berry plants can proliferate on unused lands, including depleted peatlands.
Sergey S. Makarov, Sergey A. Rodin, Irina B. Kuznetsova, Anton I. Chudetsky, Svetlana Yu. Tsaregradskaya   +4 more
doaj   +1 more source

The berry yield, picking, and marketing of Vaccinium vitis-idaea in the commune of Pihtipudas, Central Finland

Silva Fennica, 1978
A study on the lingonberry ( L.) was made in 1976. The berry yield was studied by picking along 17 lines, each 1,000 m long. The picking and use of lingonberry were studied by an inquiry addressed to the families engaged in such an occupation.
Raatikainen, Mikko
doaj   +1 more source

In Vitro Propagation of Lingonberry

HortScience, 1985
Abstract Shoot proliferation of lingonberry ( Vaccinium vitis-idaea ssp. minus ) was achieved in vitro from shoot tips excised from 1-year-old stock plants and cultured on a low-salt medium supplemented with 2iP.
Mary A. Hosier, Gro Flatebo, Paul E. Read   +2 more
openaire   +1 more source

UV-Vis spectrum at 280 nm of lingonberry extract.

, 2022
UV-Vis spectrum at 280 nm of lingonberry extract.
Yongchun Li (348066), Yandong Zhang (1393933), Liangyu Zhu (1617406), Hua Wang (13530), Zhenyu Wang (580934), Guang Shen (13021553)   +5 more
core   +1 more source

Phenolic Compounds Known to Be Present in Lingonberry (Vaccinium vitis-idaea L.) Enhance Macrophage Polarization towards the Anti-Inflammatory M2 Phenotype

Biomedicines, 2022
Macrophages are pleiotropic immune cells whose phenotype can polarize towards the pro-inflammatory M1 or anti-inflammatory M2 direction as a response to environmental changes.
Riitta Ryyti, Mari Hämäläinen, Tiina Leppänen, Rainer Peltola, Eeva Moilanen   +4 more
doaj   +1 more source

Lingonberry anthocyanins protect cardiac cells from oxidative stress-induced apoptosis [PDF]

, 2017
Lingonberry grown in Northern Manitoba, Canada contains exceptionally high levels of anthocyanins and other polyphenols. Previous studies from our lab have shown that lingonberry anthocyanins can protect H9c2 cells from ischemia-reperfusion injury and ...
Isaak, Cara K., Jay C. Petkau, Petkau, Jay C., Blewett, Heather Joy, Siow, Yaw L., Yaw L. Siow, Cara K. Isaak, Heather Blewett, O, Karmin, Karmin O   +9 more
core   +1 more source

Lingonberry polyphenols : Potential SARS-CoV-2 inhibitors as nutraceutical tools? [PDF]

, 2021
Proposed pathway of the effect of lingonberry polyphenols on oral microbial (viral) load reduction and consequent beneficial local and systemic (respiratory tract) anti-inflammatory and antimicrobial/antiviral effects.Non peer ...
Sorsa, Timo, Räisänen, Ismo, Lähteenmäki, Hanna, Tervahartiala, Taina, Pärnänen, Pirjo   +4 more
core   +1 more source

Inhibition of Inflammatory Cytokine Expression Prevents High-Fat Diet-Induced Kidney Injury: Role of Lingonberry Supplementation

Frontiers in Medicine, 2020
Chronic low-grade inflammation is a major stimulus for progression of chronic kidney disease (CKD) in individuals consuming high-fat diet. Currently, there are limited treatment options for CKD other than controlling the progression rate and its ...
Susara Madduma Hewage, Susara Madduma Hewage, Suvira Prashar, Suvira Prashar, Samir C. Debnath, Karmin O, Karmin O, Karmin O, Yaw L. Siow, Yaw L. Siow, Yaw L. Siow   +10 more
doaj   +1 more source