Effect of animal and industrial trans fatty acids on HDL and LDL cholesterol levels in humans--a quantitative review. [PDF]
PLoS ONE, 2010 Trans fatty acids are produced either by industrial hydrogenation or by biohydrogenation in the rumens of cows and sheep. Industrial trans fatty acids lower HDL cholesterol, raise LDL cholesterol, and increase the risk of coronary heart disease.
Ingeborg A Brouwer +2 more
doaj +5 more sources
In vitro study of dietary factors affecting the biohydrogenation shift from trans-11 to trans-10 fatty acids in the rumen of dairy cows [PDF]
Animal, 2012 On the basis of the isomer-specific effects of trans fatty acids (FA) on human health, and the detrimental effect of t10,c12-conjugated linoleic acid (CLA) on cows’ milk fat production, there is a need to identify factors that affect the shift from trans-
A. Zened +3 more
doaj +2 more sources
Implication of trans-11,trans-13 conjugated linoleic acid in the development of hepatic steatosis. [PDF]
PLoS ONE, 2018 Conjugated linoleic acids are linoleic acid isomers found in the diet that can also be produced through bacterial metabolism of polyunsaturated fatty acids.
Barbara D Pachikian +7 more
doaj +1 more source
Effect of Conjugated Linoleic Acid Supplement and Sesame as Source of N-6 on Performance and Milk Fatty Acid Profile of Holstein Dairy Cows During Transition Period [PDF]
Iranian Journal of Veterinary Medicine, 2018 Background: Feeding unsaturated fatty acids sources in dairy cows is considered as a strategy to improve animal health during postpartum period and milk fatty acid profile.
Neda Sheikh +4 more
doaj +1 more source
Milk fatty acid profile of crossbred Holstein x Zebu cows fed on cake licuri
Revista Mexicana de Ciencias Pecuarias, 2021 The objective was to evaluate the inclusion level of licuri cake (LC) in the diet of confined cows on fatty acid profile and milk cholesterol. Four cows with a blood level of ½ to ¾ Holstein x Zebu blood were used, distributed in a 4 x 4 Latin square ...
Antonio Ferraz Porto Junior +7 more
doaj +1 more source
Journal of Fungi, 2023 One of the most interesting groups of fatty acid derivates is the group of conjugated fatty acids from which the most researched include: conjugated linoleic acid (CLA) and conjugated linolenic acid (CLNA), which are associated with countless health ...
Jaroslav Hambalko +6 more
doaj +1 more source
Occurrence, structures and estimation of daily intake of trans fatty acids [PDF]
Journal of Agricultural Sciences (Belgrade), 2009 The present review provides an outline of the current knowledge of trans fatty acids (TFA) including their structure and formation, occurrence in foods, especially in meat and meat products, and some estimation and evaluation of daily intake.
Milovanović Mirjana
doaj +1 more source
Effects of pH and Concentrations of Linoleic and Linolenic Acids on Extent and Intermediates of Ruminal Biohydrogenation in Vitro [PDF]
, 2003 Three experiments were conducted by in vitro incubations in ruminal fluid to investigate the effects of pH and amounts of linoleic and linolenic acids on the extent of their biohydrogenation, the proportions of conjugated linoleic acid (CLA) and trans ...
Moncoulon, R. +13 more
core +1 more source
Effect of a high intake of conjugated linoleic acid on lipoprotein levels in healthy human subjects [PDF]
, 2010 Background -Trans fatty acids are produced either by industrial hydrogenation or by biohydrogenation in the rumens of cows and sheep. Industrial trans fatty acids lower high-density lipoprotein (HDL) cholesterol, raise low-density lipoprotein (LDL ...
Wanders Anne J. +16 more
core +4 more sources
American Journal of Health-System Pharmacy, 2006 The term conjugated linoleic acid (CLA) describes a group of conjugated, octadecadieonic acid isomers of linoleic acid.[1][1] The two isomers with known biological activity are cis -9, trans -11 linoleic acid and trans -10, cis -12 linoleic acid.
Elizabeth, Poole, Cydney E, McQueen
openaire +4 more sources