Results 191 to 200 of about 75,839 (248)

Synthetic Biology and Metabolic Engineering of Microalgae for Sustainable Lipid and Terpenoid Production: An Updated Perspective

Plant Biotechnology Journal, EarlyView.
ABSTRACT Microalgae are increasingly recognised as powerful platforms for the sustainable production of lipids and terpenoids, with expanding applications in the food, fuel and biomanufacturing industries. In this updated review, we consolidate and critically assess the most recent advances in synthetic biology and metabolic engineering of key ...
Ty Shitanaka, Yu Wang, Sally Do, Julia Yuson, Samir Kumar Khanal, Krzysztof Zienkiewicz, Zhi‐Yan Du   +6 more
wiley   +1 more source

First-Trimester Serum n-3/n-6 Fatty Acids Predict Large-for-Gestational-Age Risk: A Nested Case-Control Study. [PDF]

Matern Child Nutr
Cai X, Zhu H, Liang N, Zhu Y, Dang Q, Gao M, Yu H.   +6 more
europepmc   +1 more source

Detection of free radicals produced from the reaction of cytochrome P-450 with linoleic acid hydroperoxide

, 1997
Tomasi, Aldo
openalex   +1 more source

Plant Lipid Droplets and Derived Lipidic Nano‐Assemblies: Structure, Biogenesis and Pharmaceutical Applications

Plant Biotechnology Journal, EarlyView.
ABSTRACT Lipid droplets (LDs) serve as the primary storage site for neutral lipids in plant cells, with growing evidence supporting many additional biological roles, such as in lipid homeostasis, signalling, trafficking, inflammatory responses and inter‐organelle communication.
Abdulsamie Hanano, Amal Yousfan, Denis J. Murphy   +2 more
wiley   +1 more source

Physicochemical Properties of Cold-Press Sesame (<i>Sesamum indicum</i> L.) Seed Oils and Their Defatted Residues. [PDF]

Food Sci Nutr
Fariz S, Halaldeen F, Madhujith T, Marikkar N, Musthafa MM, Arshad M, Al Kheraif AA.   +6 more
europepmc   +1 more source

Engineering 2‐Pyrone‐4,6‐Dicarboxylic Acid Production Reveals Metabolic Plasticity of Poplar

Plant Biotechnology Journal, EarlyView.
ABSTRACT Woody biomass is a promising source of fermentable sugars for biofuels and bio‐based chemicals, but its industrial use is limited by the costly biorefinery process. A viable strategy to reduce costs involves enhancing both biomass processability and the generation of high‐value co‐products.
Nidhi Dwivedi, Pingping Ji, Yang Tian, Dasmeet Kaur, Vijaya Kumar Reddy Vulavala, Yuki Tobimatsu, Aymerick Eudes, Chang‐Jun Liu   +7 more
wiley   +1 more source

Fatty acids alter to the toxicity of islet amyloid polypeptide aggregates in a length and saturation dependent manner. [PDF]

iScience
Sitton J, Pickett D, Hung A, Elsaigh R, Kurouski D.   +4 more
europepmc   +1 more source

Genetic Determinants and Breeding Strategies for Rice Cooking and Eating Quality: A Comprehensive Review

Plant Biotechnology Journal, EarlyView.
ABSTRACT Rice cooking and eating quality (CEQ), a core agronomic trait tied to consumer preference and market value, is regulated by endosperm starch, protein, and lipid metabolism; this review synthesizes advances in its molecular mechanisms, focusing on genetic determinants and regulatory networks of storage substances.
Guangming Lou, Pei Fu, Haozhou Gao, Minqi Li, Huan Shi, Rongjia Liu, Yanhua Li, Hao Zhou, Duo Xia, Yuexing Wang, Guanjun Gao, Yuqing He   +11 more
wiley   +1 more source

Optimizing Membrane Composition With C15 and Choline: A Novel Hypothesis to Mitigate Cancer Risk. [PDF]

Cureus
Mercola J.
europepmc   +1 more source

An α/β‐Hydrolase GmABHD6 Controls Seed Oil Content and Yield in Soybean

Plant Biotechnology Journal, EarlyView.
ABSTRACT Seed oil content is a key trait in soybean, yet its genetic basis remains largely unresolved. Here, we identify GmABHD6, an α/β‐hydrolase domain‐containing gene, as the causal gene underlying a major quantitative trait locus (QTL) for seed oil content on chromosome 16.
Kaixin Yu, Limin Hu, Bo Sun, Zehao Chen, Xu Li, Shiyu Zhang, Huilin Tian, Wenjing Zhang, Shimin Ren, Xue Han, Chang Xu, Siming Wei, Mingliang Yang, Fanjiang Kong, Qingshan Chen, Zhaoming Qi   +15 more
wiley   +1 more source