Results 181 to 190 of about 338,020 (352)

Approaches for the Development of New Food Biopreservatives Obtained by Self-Microemulsifying Formulation of Raw Coconut Fat and Lipase

, 2010
Georgiana Parfene, Ştefan Dima, Georgiana Horincar, Rodica Mihaela Dinică, Gabriela Bahrim   +4 more
openalex   +1 more source

Engineered Probiotics: The Next‐Generation Therapeutics to Combat Antibiotic‐Resistant Bacterial Infections

Food Frontiers, EarlyView.
Engineered probiotics secretes fusion proteins which potentially neutralized the toxins secreted by other microbial communities. ABSTRACT On a global scale, the escalating burden of infectious diseases, predominantly attributed to bacterial pathogens, especially drug‐resistant strains, has progressed into a critical concern for clinical management and ...
Indu Singh, Raz Abdulqadir, Indira Kumari Verma, Yashika Awasthi, Arun Ratn, Juhi Sharma, Manmeet Rawat, Megh Singh Dhakad, Jasbir Dalal, Yash Gupta, Bhisham Narayan Singh, Divakar Sharma   +11 more
wiley   +1 more source

Revealing the Impact of pH on Lipase Structure and Surface Propensity at the Air-Water Interface and in Aqueous Aerosols. [PDF]

J Phys Chem Lett
Roy TK, Rubio P, Cruz J, Wauer NA, Hettiarachchi E, Amaro RE, Grassian VH.   +6 more
europepmc   +1 more source

Stimulatory Release of Hepatic Lipase Activity from Rat Hepatocytes by Ruthenium Red.

, 2000
Tetsuo Morita, Akira Fujiwara, Hiroshi Ueki, Asako Kanagawa   +3 more
openalex   +2 more sources

Marine n‐3 Polyunsaturated Fatty Acids Mitigate Obesity Traits Through PRDM16‐Driven Gene–Nutrient Interaction and Spatiotemporal Scale Browning Process

Food Frontiers, EarlyView.
This large cohort study of 45,664 participants from the UK Biobank provides strong epidemiological evidence that fish oil use was associated with 12% and 7% lower risks of obesity and high body fat percentage, respectively. Mechanistically, marine n‐3 polyunsaturated fatty acids mitigate obesity traits through PRDM16‐driven gene–nutrient interactions ...
Xiaohui Liu, Haoyu Li, Youyou Zheng, Xiaoqian Chen, Xuzhi Wan, Pan Zhuang, Wei Jia, Jianxin Yao, Haoyin Liu, Hongbo Shi, Xunan Lin, Yu Zhang, Jingjing Jiao   +12 more
wiley   +1 more source

Enhancing functional and nutritional properties of wheat-based bakery products using microbial lipases. [PDF]

Food Chem X
Goswami H, Bishoyi AK, Sanghvi G.
europepmc   +1 more source

Pharmacological studies of a lipase GA-56 produced by Pseudomonas sp.

, 1973
Shunkichi TAMURA, Shoji Tsutsumi, Shigeru NOZAKI   +2 more
openalex   +2 more sources

Phloretin Suppresses Preadipocyte Differentiation by Targeting PPARγ/Transferrin to Activate Ferroptosis Signaling Pathway

Food Frontiers, EarlyView.
Phloretin alleviates HFD‐induced obesity and suppresses adipogenesis by activating the ferroptosis pathway, potentially via targeting PPARγ and transferrin. ABSTRACT Phloretin, a plant‐derived dihydrochalcone bioactive compound, potentially modulates preadipocyte differentiation, although this remains controversial and requires further clarification ...
Jie Li, Qihui Zhu, Yang Li, Haiyu Zhao, Yi Bi, Chuanying Pan, Min Wang, Lin Han, Xianyong Lan   +8 more
wiley   +1 more source

Multi-step biocatalytic strategy to produce a library of original xylosides with various ester functions for cosmetic applications. [PDF]

RSC Adv
Jolly E, Muzard M, Plantier-Royon R, Rémond C.   +3 more
europepmc   +1 more source

Optimization of Lipase Production from Local Bacteria Isolate with Palm Oil Inducer

, 2021
Dwi May Indriyani, Nurhasanah Nurhasanah, Dian Herasari   +2 more
openalex   +1 more source