Results 31 to 40 of about 32,835 (262)
Warta LPM, 2023 The problems the Smoke-liquid Craftsman Group often faces are production capacity, product quality, and low selling prices. Low production capacity due to the limited ability distillation machine.
Sukamta Sukamta +4 more
doaj +1 more source
Peningkatan mutu blanket karet alam melalui proses predrying dan penyemprotan asap cair
Majalah Kulit, Karet, dan Plastik, 2017 Most of Indonesian rubber products SIR 20 are made from the material of raw rubber obtained from smallholders. However, the quality of this material is not good enough. Thus, quality improvement has to be carried out by manufacturers.
Afrizal Vachlepi
doaj +1 more source
Moisture sorption isotherm of Tuna Sei, smoked with liquid smoke
International Journal of Fisheries and Aquaculture, 2016 One of the meat products in East Nusa Tenggara is called “se’i”, commonly made from beef, pork, deer meat, and recently have been developed using fish meat. Moisture Sorption Isotherm (MSI) is an important characteristic of food which is almost affected to aspect of the dehydration process and storage stability of the dried product.
U. I. Meko Ayub +3 more
openaire +2 more sources
Molecular Oncology, EarlyView.Combining osimertinib with the STING agonist ADU‐S100 activates innate and adaptive immunity to overcome the non‐inflamed microenvironment of Egfr‐mutant lung cancer. This combination increases NK and CD8+ T‐cell infiltration, associated with activation of the STING‐IRF3 pathway and local immunogenic cell death.
Jun Nishimura +19 more
wiley +1 more source
Journal of Applied Agricultural Science and Technology, 2019 Agricultural and plantation wastes, especially cocoa plants, have not been widely used, although in some conditions they have potential as animal feed ingredients and raw materials for composting.
I Ketut Budaraga +4 more
doaj +1 more source
Agritech, 2023 The seeds of Areca nut plants hold significant economic value, with a remarkable total production of 65,295.89 tons. However, the husk, constituting 50% to 75% of the fruit, are persistently discarded.
Kamalia Muliyanti +2 more
doaj +1 more source
Molecular Oncology, EarlyView.BCL9 and BCL9L drive bladder cancer progression by enhancing β‐catenin signaling, promoting proliferation, migration, invasion, and organoid growth. Genetic depletion of BCL9(L) suppresses malignant phenotypes, while pharmacological disruption of the β‐catenin/BCL9(L) complex with ZW4864 inhibits canonical Wnt signaling and tumor‐associated cellular ...
Roland Kotolloshi +11 more
wiley +1 more source
Antioxidant Activity and Sensory Quality of Bacon
Foods, 2022 Effects of liquid smoke prepared from different woods on physicochemical parameters, sensory quality, and protein and lipid oxidation were determined in bacons during process and storage. The relationship between the antioxidant activity of smoked liquid
Bing Zhou +4 more
doaj +1 more source
FEBS Open Bio, EarlyView.CRISPRI‐mediated gene silencing and phenotypic exploration in nontuberculous mycobacteria. In this Research Protocol, we describe approaches to control, monitor, and quantitatively assess CRISPRI‐mediated gene silencing in M. smegmatis and M. abscessus model organisms.
Vanessa Point +7 more
wiley +1 more source
Journal of Applied Engineering and Technological ScienceLiquid smoke is produced by the pyrolysis of biomass. The use of liquid smoke has numerous advantages over traditional smoking methods. The liquid smoke market is well-established and growing, providing an opportunity to commercialize biomass pyrolysis.
Muhammad Faisal +5 more
doaj +1 more source