Results 111 to 120 of about 107,610 (313)
Seventy five samples of milk (raw and pasteurized), raw tuna (uncooked) and lettuce were examined for occurrence of Listeria monocytogenes, Coliforms (total), Staphylococcus aureus and fecal enterococci.
Al-Zoreky, N.S.
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ABSTRACT Human papillomavirus (HPV) is a double‐stranded DNA virus that infects human skin and mucosal tissues exclusively. The German scientist Harald zur Hausen was awarded the 2008 Nobel Prize in Physiology or Medicine for his discovery of the link between HPV infection and cervical cancer.
Fang Zhu +5 more
wiley +1 more source
Zoonotic aspects of Listeria monocytogenes : with special reference to bacteriology
Listeria monocytogenes is a non acid-fast, Gram-positive facultative anaerobic pathogen, which is considered as food- and feed-borne. Whereas poor quality silage is the main cause of animal listeriosis, contaminated food of animal origin is the main ...
Pariar, Vishal Singh
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Targeting the intratumoral microbiota to overcome cancer immunotherapy resistance
This review delineates the mechanisms of intratumoral microbiota in cancer immunotherapy resistance, and offers strategies for microbiota‐targeted precision immunotherapy. Abstract Cancer remains a significant global health threat. The tumor microenvironment (TME) is a sophisticated ecological niche that exerts a pivotal effect on treatment outcomes ...
Bufu Tang +14 more
wiley +1 more source
The presence of Salmonella in dry fermented sausages is source of recalls and outbreaks. The genomic diversity of 173 Salmonella isolates from the dry fermented sausage production chains (pig carcasses, pork, and sausages) from France and Spain were ...
Núria Ferrer-Bustins +11 more
doaj +1 more source
Significance of Listeria monocytogenes as a Food-Borne Bacterial Pathogen
Listeria monoytogenes is an intracellular, zoonotic foodborne bacterium which causes listeriosis in humans. Due to widespread tolerance in natural conditions, growth at refrigerator temperature and broad pH spectrum provides difficulty in controlling ...
Erol, Irfan +2 more
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Raman spectroscopy successfully identified antibiotic‐resistant Gram‐negative strains. Resistant strains of four bacterial species were discriminated from sensitive ones with 99.1% accuracy using PLS regression. The method allows for rapid, label‐free detection of antibiotic resistance.
Fernanda Sant Ana de Siqueira e Oliveira +3 more
wiley +1 more source
Listeria surveillance in Belgium
As is the case in the rest of Europe, the annual incidence of Listeria monocytogenes infections in humans significantly increased over the years. Over the last 18 years, the incidence rates varied between 0.4 and 0.9 cases/100 000 inhabitants, which is ...
A. Van den Bossche, W. Mattheus
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Microbial communities and functional diversity in seafood
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
International audienceA Listeria -like strain isolated in Austria from pre-cut lettuce fitted the description of the genus Listeria although it could not be assigned to any of the known species. Comparison of the rrs gene (encoding 16S rRNA) sequence and
Clermont, D. +10 more
core +1 more source

