Results 41 to 50 of about 72,345 (226)
Nutrient cross-feeding in the microbial world. [PDF]
, 2014 The stability and function of a microbial community depends on nutritional interactions among community members such as the cross-feeding of essential small molecules synthesized by a subset of the population.
Seth, Erica C, Taga, Michiko E
core +2 more sources
Fourteen-year status report of fatal illnesses in captive chinchilla (Chinchilla lanigera) [PDF]
, 2016 Fur ranching has been a prosperous industry for decades. Despite its worldwide distribution, little published information is available regarding the importance of the various causes of death in chinchilla (Chinchilla lanigera).
Bautista, Emilia Lucila +4 more
core +3 more sources
Journal of Food Protection, 2016 Detection of Listeria monocytogenes in food is currently based on enrichment methods. When L. monocytogenes is present with other Listeria species in food, the species compete during the enrichment process. Overgrowth competition of the nonpathogenic Listeria species might result in false-negative results obtained with the current reference methods ...
Sandra I, Zittermann +7 more
openaire +2 more sources
Amtimicrobial activity of essential oil of Melissa officinalis L, Lamiaceae [PDF]
Hemijska Industrija, 2005 The antimicrobial activity of the essential oil of Melissa officinalis was investigated in this paper. The essential oil was obtained by the principle of water and steam and analyzed by GC and GC-MS using FID and MSD.
Aničić Nada V. +4 more
doaj +1 more source
UJI CEMARAN BAKTERI DAN CENDAWAN PADA KEJU KASAR (Cheddar)
Sains Natural, 2017 Contamination Test of Bacteria and Fungi on Rough Cheese (Cheddar) Â Â Â Â Â Â Â Â Foodstuffs such as cheese as a source of nutrition for humans, is also a food source for microorganisms. The growth of microorganisms in foodstuffs can cause adverse or
Srikandi Srikandi
doaj +1 more source
Development of ListeriaBase and comparative analysis of Listeria monocytogenes [PDF]
, 2015 Background: Listeria consists of both pathogenic and non-pathogenic species. Reports of similarities between the genomic content between some pathogenic and non-pathogenic species necessitates the investigation of these species at the genomic level to ...
Ang, Mia Yang +9 more
core +3 more sources
Halophiles and Their Biomolecules: Recent Advances and Future Applications in Biomedicine [PDF]
, 2020 The organisms thriving under extreme conditions better than any other organism living on Earth, fascinate by their hostile growing parameters, physiological features, and their production of valuable bioactive metabolites.
Amoozegar, Mohammad Ali +2 more
core +1 more source
Application of Campylobacter jejuni Phages: Challenges and Perspectives
Animals, 2020 Bacteriophages (phages) are the most abundant and diverse biological entities in the biosphere. Due to the rise of multi-drug resistant bacterial strains during the past decade, phages are currently experiencing a renewed interest.
Leonid Ushanov +3 more
doaj +1 more source
Food Safety and Health, EarlyView.This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source
Biotecnología en el Sector Agropecuario y Agroindustrial, 2021 La calidad de la leche cruda es importante para la industria láctea, por ello se evaluó estos parámetros durante el primer y tercer tercio de lactancia en vacas lecheras.
Denis Alejandra Quitiaquez Montenegro +2 more
doaj +1 more source