Results 51 to 60 of about 15,171 (230)
Lychee starch coatings enriched with procyanidins showed strong antifungal activity and effectively preserved strawberry quality postharvest, reducing weight loss, decay, and senescence. This highlights their potential as a sustainable natural alternative for shelf‐life extension and fungal control in fresh produce.
Guillermo Castillo‐Olvera +7 more
wiley +1 more source
Mitigating ground effect on mini quadcopters with model reference adaptive control [PDF]
Mitigating ground effect becomes a big challenge for autonomous aerial vehicles when they are flying in close proximity to the ground. This paper aims to develop a precise model of ground effect on mini quadcopters, provide an advanced control algorithm ...
Chan, SN, Kong, Z, Lee, S, Wei, P
core
Targeted conservation measures are contingent on robust knowledge of spatio‐temporal animal distribution in areas of interest. We explore unmanned aerial vehicle (UAV) transect monitoring as a novel method for standardized digital aerial surveys of marine megafauna by investigating the fine‐resolution spatio‐temporal distribution of harbour porpoises ...
Dinah Hartmann +2 more
wiley +1 more source
Exploring synergies between farmers' livelihoods, forest conservation and social equity participatory simulations for creative negotiation in Thailand highlands [PDF]
En dépit de l'usage croissant du concept de développement durable, les interactions entre ses trois piliers (environnementaux, économiques et sociaux) sont plus souvent pensées en termes de compromis qu'en termes de synergies. À partir d'une étude de cas
Barnaud, Cécile +3 more
core +1 more source
ABSTRACT Objectives With increasing health consciousness, the consumption of zero‐calorie beverages (zero beverages) is also increasing. Zero beverages are devoid of sugar or alternative sugar content. Tooth erosion possibility continues to be reported in cases of carbonated beverage consumption.
Eun‐Ha Jung +2 more
wiley +1 more source
Cross-border coordination in the Madagascar-EU lychee chain: the role of the globalGAP [PDF]
Madagascar has a tradition of agricultural trade (coffee, vanilla, cloves). In the 90s, the country started developing non-traditional exports, such as lychees, to the European Union (EU), thereby generating substantial cash revenues for small producers.
Bignebat, Céline, Vagneron, Isabelle
core
Effect of Pollen Grain Sources on Success of hybrids in ‘Bedana’ Litchi
An experiment was conducted in the year 2018 at ICAR-NRC on Litchi to investigate the effect of different pollen grain sources on fruit set and fruit retention in ‘Bedana’ litchi.
Narayan Lal +4 more
doaj
Litchi is a highly favored fruit with high economic value. Mechanical automation of litchi picking is a key link for improving the quality and efficiency of litchi harvesting.
Chenglin Wang +4 more
doaj +1 more source
The multidimensional regulation roles and mechanisms of calcium in fruit quality
This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang +6 more
wiley +1 more source
Physiology of flowering in litchi (Litchi chinensis): A review
Lychee or litchi (Litchi chinensis Sonn.) is most popular fruit of South-East Asia, produces leaf flushes, flowers and fruits on terminals of new growth. The reproductive phase is associated with the ability to alternate between the production of vegetative and reproductive buds.
S K MALHOTRA +2 more
openaire +2 more sources

