Results 91 to 100 of about 3,080 (213)

Effect of Tea Polyphenols on Lipid Peroxidation and Antioxidant Activity of Litchi (Litchi chinensis Sonn.) Fruit during Cold Storage

Molecules, 2014
To understand the potential of application of tea polyphenols to the shelf life extension and quality maintenance of litchi (Litchi chinensis Sonn.) fruit, the fruits were dipped into a solution of 1% tea phenols for 5 min before cold storage at 4 °C ...
Wenrong Chen, Zhenzhen Zhang, Yanwen Shen, Xuewu Duan, Yuemin Jiang   +4 more
doaj   +1 more source

Efeito da desidratação na viabilidade de pólen de bananeira. [PDF]

, 2012
Foram testados dois métodos para desidratação de grãos de pólen de bananeira visando o determinar o teor de umidade que permitisse a manutenção da viabilidade, antes de submetê-los à criopreservação.
MENEZES, M. C., SEREJO, J. A. dos S., SOUZA, F. V. D.   +2 more
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Flavonoids and its derivatives from Callistephus chinensis flowers and their inhibitory activities against alpha-glucosidase [PDF]

, 2013
Inhibitors of carbohydrate-hydrolysing enzymes play an important role for the treatment of diabetes. One of the therapeutic methods for decreasing of postprandial hyperglycemia is to retard absorption of glucose by the inhibition of carbohydrate ...
Bi, Xiuli, Li, Wei, Liu, Jingxin, Liu, Zhenting, Zhang, Xiaoshu, Zhao, Yuqing   +5 more
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Utilization of the litchi male-sterile line ‘MS1’—assisting in the selection of suitable harvesting periods for pollen donors for hybridization

Frontiers in Plant Science
Litchi (Litchi chinensis Sonn.), an important fruit originating in China, has received increasing attention for improving breeding efficiency in recent years due to the growing adoption of hybridization.
Zhenxuan Quan, Zhenxuan Quan, Zhenxuan Quan, Zhenxuan Quan, Zhenxuan Quan, Tianjie Deng, Tianjie Deng, Tianjie Deng, Tianjie Deng, Tianjie Deng, Tianjie Deng, Yaoyao Li, Yaoyao Li, Yaoyao Li, Yaoyao Li, Yaoyao Li, Yaoyao Li, Xuewen Zheng, Xuewen Zheng, Xuewen Zheng, Xuewen Zheng, Xuewen Zheng, Yi Wang, Yi Wang, Yi Wang, Yi Wang, Yi Wang, Weicai Li, Weicai Li, Weicai Li, Weicai Li, Weicai Li   +31 more
doaj   +1 more source

Conservation and sustainable use of tropical fruit species diversity: Bioversity's efforts in Asia, the Pacific and Oceania [PDF]

, 2014
Asia, the Pacific and Oceania region is very rich in genetic diversity of tropical fruits. Although, fruits have always been important agricultural species, it is only in recent years that there is an increasing awareness of the potential of native ...
Bhag Mal, Rao, R., Sajise, P., Sthapit, B.R.   +3 more
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A Scanning Electron Microscope Study of Fiowers of Carambola, Durian and Rambutan [PDF]

, 1982
Fresh specimens of flowers of carambola (Averrhoa carambola L.), durian (Durio zibethinus Murr.) and rambutan (Nephelium lappaceum L.) were examined using the scanning electron microscope (SEM).
Chin, H. F., Phoon, A. C. G.
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Embryogenic callus suspension culture and plant regeneration in litchi (Litchi chinensis Sonn.)

Guoshu xuebao
【Objective】Litchi (Litchi chinensis Sonn.) is an economically valuable fruit species in southern China. Breeding new variety is very important for meeting consumer needs and improving economic efficiency.
WANG Guo, LIU Yaoting, LI Huanling, LI Fang, WANG Shujun, WANG Jiabao   +5 more
doaj   +1 more source

Genome-wide identification and expression analysis of carotenoid cleavage oxygenase genes in Litchi (Litchi chinensis Sonn.). [PDF]

BMC Plant Biol, 2022
Yue XQ, Zhang Y, Yang CK, Li JG, Rui X, Ding F, Hu FC, Wang XH, Ma WQ, Zhou KB.   +9 more
europepmc   +1 more source

ISAU - A potential tropical longan (Dihocarpus longan) of Sarawak [PDF]

, 1988
The longan fruit, imported from Thailand, has been much sought by Malaysian. This fruit tree will not bear fruit under the tropical condition~ of the Malaysian lowland.
Alau Tayan, Douglas, Pearce, K. G., Wong, K. C., Yusof, Ibrahim   +3 more
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An exotic fruit with high nutritional value: Kadsura coccinea fruit [PDF]

, 2011
This research was to determine nutritional composition, essential and toxic elemental content, and major phenolic acid with antioxidant activity in Kadsura coccinea fruit.
Duan, Xuewu, Ismail, Amin, Jiang, Yueming, Li, Z., Prasad, K. Nagendra, Sun, Jian, Xu, L., Yang, Bao   +7 more
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