Results 101 to 110 of about 9,274 (220)

Le programme agrumes et arboriculture fruitière du CIRAD-FLHOR [PDF]

, 1993
La production fruitière du verger tropical et subtropical représente un enjeu socio-économique considérable. Elle comporte 2 filières dominantes : les agrumes et les mangues qui totalisent un volume annuel de 84 millions de tonnes soit environ 80% du ...
Aubert, Bernard
core  

Effects of UV-C Light Exposure and Refrigeration on Phenolic and Antioxidant Profiles of Subtropical Fruits (Litchi, Longan, and Rambutan) in Different Fruit Forms

Journal of Food Quality, 2017
The objectives of this study were to investigate how UV-C irradiation and refrigeration affect shelf-life and antioxidant level of litchi, longan, and rambutan. Three forms (whole, dehulled, and destoned) of fresh fruits were treated by refrigeration and
Peilong Li, Xiaoming Yu, Baojun Xu
doaj   +1 more source

Effect of pruning operation and nutrition on fruit yield and quality of litchi (Litchi chinensis)

The Indian Journal of Agricultural Sciences, 2014
A field experiment was carried out by National Research Centre on Litchi, Muzaffarpur, Bihar at farmers field for two years during 2008-09 and 2009-10 in an orchard having 18 years old litchi (Litchi chinensis Sonn.) plantation of cv Shahi spaced at 10 m × 10 m have shown the significant need of pruning operation and proper nutrition in commercial ...
openaire   +2 more sources

Control of Unexpected Mucor lusitanicus in Litchi Fruit by Hydrocooling with Hypochlorous Acid and Cold Storage

Horticulturae
Litchi fruit (Litchi chinensis Sonn.) is highly perishable because its shelf life is significantly limited by pericarp browning and microbial spoilage.
I-Fang Liu, Huey-Ling Lin, Chang-Lin Chen   +2 more
doaj   +1 more source

Discovery of Viroids and Viroid‐Like RNAs in Plants

Plant Biotechnology Journal, Volume 24, Issue 4, Page 2223-2225, April 2026.
Zhiyou Xuan, Fei Xing, Xinying Yang, Qingsong Wang, Xiaoru Wang, Song Zhang, Xuedong Liu, Hongbo Jiang, Zongtao Sun, Fang Ren, Shuai Li, Feng Ding, Shifang Li, Changyong Zhou, Zhixiang Zhang, Mengji Cao   +15 more
wiley   +1 more source

Metabolite and Transcriptome Profiles of Proanthocyanidin Biosynthesis in the Development of Litchi Fruit. [PDF]

Int J Mol Sci, 2022
Zhong R, Wei J, Liu B, Luo H, Zhang Z, Pang X, Fang F.   +6 more
europepmc   +1 more source

Characterization of different parts of litchi fruit using UHPLC-QExactive Orbitrap. [PDF]

J Food Sci Technol, 2022
Oulkar D, Singh K, Narayan B.
europepmc   +1 more source

Biological control agents colonize litchi fruit during storage and stimulate physiological responses to delay pericarp browning. [PDF]

Front Microbiol, 2022
Zheng L, Huang S, Huang J, Deng Y, Wu Z, Jiang Z, Yu G.   +6 more
europepmc   +1 more source

Mitigating ground effect on mini quadcopters with model reference adaptive control [PDF]

, 2019
Mitigating ground effect becomes a big challenge for autonomous aerial vehicles when they are flying in close proximity to the ground. This paper aims to develop a precise model of ground effect on mini quadcopters, provide an advanced control algorithm ...
Chan, SN, Kong, Z, Lee, S, Wei, P
core  

Postharvest of lychee 'Bengal' treated with ethylene and 1-methylcyclopropene [PDF]

Objetivou-se determinar as respostas fisiológicas e bioquímicas associadas ao uso de etileno e 1-metilciclopropeno (1-MCP) na conservação pós-colheita de lichias, assim como a influência desses tratamentos isolados ou combinados no escurecimento desses ...
AGUILA, Juan Saavedra del, KLUGE, Ricardo Alfredo, LIMA, Fabio Vaz de, ORTEGA, Edwin Moisés Marcos   +3 more
core   +1 more source