Results 71 to 80 of about 5,920 (211)
Vegetation Analysis of Urban Ethnic Markets Shows Supermarket Generalists and Chinatown Ethnic-specialist Vendors [PDF]
researchThe growing cultural diversity in the United States calls attention to ethnobotanical studies of urban ethnic food markets. These venues illustrate dynamic interactions between people and plants.
Doherty, Katherine T. +2 more
core +1 more source
With the development of the aquaculture industry, the issue of aquaculture wastewater has become increasingly severe, and wastewater treatment and resource utilization have become critical research directions. This study explores the effects of fermentation temperature on the fermentation aroma, nitrogen, and phosphorus nutrient levels, and their ...
Jie Chen +6 more
wiley +1 more source
Research on the Production Process of Fresh Rabat Fruit Soaked in Canned Syrup
Rambutan (Nephelium lappaceum) is a nutritious tropical fruit but has a short shelf life, making it difficult to commercialize. This study is aimed at optimizing the production process of canned rambutan in syrup by examining the input material parameters such as pH, Brix, total sugar (TS), antioxidant capacity (DPPH), vitamin C, and polyphenol content.
Van Thinh Pham +5 more
wiley +1 more source
Insect floral visitors vary spatiotemporally and influence fruit production in mango orchards
Native stingless bees (Tetragonula spp.) were the most abundant flower visitors in mango orchards, and their visitation sharply declined with distance from native vegetation. Hover flies and stingless bees showed complementary spatiotemporal visitation patterns, but hover flies could not fully offset pollination loss deeper in the orchard.
Gaurav Singh +3 more
wiley +1 more source
Advances in CO2 Capture Materials: From Strategies to CO2‐Based Fertilizers for a Sustainable Future
Revolutionizing agriculture: Unlocking the power of CO₂ fertilizers for enhanced plant growth and sustainable farming. ABSTRACT The rising carbon dioxide (CO2) concentrations in the atmosphere, primarily attributed to anthropogenic activities, have led to unprecedented environmental challenges like climate change and global warming.
Safyan Akram Khan +3 more
wiley +1 more source
In fruit trees, flowering is a key event followed by fruit development and seed production. Gigentea (GI), a clock-associated gene, is known to contribute to photoperiodic flowering and circadian clock control in Arabidopsis thaliana.
Saquib Waheed, Yuan Peng 1, Lihui Zeng
doaj +1 more source
Cossid moths (Lepidoptera: Cossidae) as pests of woody plants – A review
Abstract The Cossidae is a worldwide family of macro‐moths popularly known as carpenter moths due to the larval habit of boring in the wood of living plants. This review compiles current knowledge on the characteristics, diversity and bionomy of cossid moths as well as the damage they cause on woody plants.
Thanapol Choochuen, Jiří Foit
wiley +1 more source
Fruit discoloration and fruit rot disease in longan is a serious disease caused by the pathogenic fungi Pestalotiopsis oxyanthi and Lasiodiplodia pseudotheobromae. This study investigated the potential of antagonistic bacteria as an eco-friendly alternative to traditional fungicides for managing longan diseases caused by these fungal pathogens.
Sakkarin Suksakol +4 more
openaire +1 more source
Traditional, Medicinal and Nutraceutical Values of Minor Fruit: Longan
This review will help to exploit the potential uses of longan, an exotic sub- tropical fruit which has high therapeutic values. In this review, traditional value, nutritional composition, bioactive compounds and other uses have been focused. Longan fruits are very tasty and its organoleptic qualities are unique because fruit has a succulent, edible and
Khushboo Tandon +4 more
openaire +2 more sources
Histone deacetylase genes in lotus seed maturation: Identification and expression pattern analysis
Fourteen HDACs were identified and characterized from lotus seed. NnHDA3 may be involved in the maturation and senescence of lotus seeds. NnHDA2 and NnSRT1 are involved in the metabolism of chlorophyll and starch during lotus seed ripening. Abstract Histone deacetylase (HDAC) plays an essential role in plant growth, development, and maturation ...
Shiqi Zheng +7 more
wiley +1 more source

