Results 31 to 40 of about 319,741 (305)

Effects of proportions of dietary macronutrients on glucocorticoid metabolism in diet-induced obesity in rats. [PDF]

open access: yesPLoS ONE, 2010
Tissue glucocorticoid levels in the liver and adipose tissue are regulated by regeneration of inactive glucocorticoid by 11beta-hydroxysteroid dehydrogenase type 1 (11beta-HSD1) and inactivation by 5alpha- and 5beta-reductases.
Roland H Stimson   +5 more
doaj   +1 more source

Impact of low carbohydrate diet on patients with type 1 Diabetes [PDF]

open access: yesE3S Web of Conferences, 2023
Introduction: Achieving glycemic control in subjects with type 1 diabetes presents a significant challenge to the patient and the healthcare providers.
Shaker Mahmood Bashar
doaj   +1 more source

The effects of a low carbohydrate diet on erectile function and serum testosterone levels in hypogonadal men with metabolic syndrome: a randomized clinical trial

open access: yesBMC Endocrine Disorders, 2023
Purpose Metabolic syndrome is a risk factor for several diseases. The relationship between metabolic syndrome and hypogonadism is well known. Our objetive is to assess whether a low carbohydrate diet can increase total serum testosterone and improve ...
Caio da Silva Schmitt   +6 more
doaj   +1 more source

Unfavorable Effects of Low-carbonhydrate Diet in a Pediatric Patient with Type 1 Diabetes Mellitus

open access: yesJCRPE, 2023
A balanced and healthy diet is very important in type 1 diabetes mellitus (T1DM) in childhood. In addition to regulating blood glucose with diet, diet should also support optimal growth.
Ceren Güleryüz   +8 more
doaj   +1 more source

Effect of a 6-month vegan low-carbohydrate (‘Eco-Atkins’) diet on cardiovascular risk factors and body weight in hyperlipidaemic adults: a randomised controlled trial [PDF]

open access: yes, 2014
Objective: Low-carbohydrate diets may be useful for weight loss. Diets high in vegetable proteins and oils may reduce the risk of coronary heart disease.
Esfahani, Amin   +11 more
core   +1 more source

High fat, low carbohydrate diet limit fear and aggression in Göttingen minipigs. [PDF]

open access: yesPLoS ONE, 2014
High fat, low carbohydrate diets have become popular, as short-term studies show that such diets are effective for reducing body weight, and lowering the risk of diabetes and cardiovascular disease.
Annika Maria Juul Haagensen   +6 more
doaj   +1 more source

Long-term weight maintenance and cardiovascular risk factors are not different following weight loss on carbohydrate-restricted diets high in either monounsaturated fat or protein in obese hyperinsulinaemic men and women [PDF]

open access: yes, 2007
The aim of this study was to determine after 52 weeks whether advice to follow a lower carbohydrate diet, either high in monounsaturated fat or low fat, high in protein had differential effects in a free-living community setting. Following weight loss on
Australian Bureau of Statistics   +6 more
core   +2 more sources

Low-Carbohydrate and Very-Low-Carbohydrate Diets in Patients With Diabetes

open access: yesDiabetes Spectrum, 2020
Low-carbohydrate diets have been advocated as an effective method for promoting weight loss in overweight and obese individuals and preventing and treating type 2 diabetes. This article reviews the differences between various low-carbohydrate eating plans and discusses the benefits and drawbacks of such a diet based on available evidence.
Jennifer D. Merrill   +5 more
openaire   +3 more sources

Association of low-carbohydrate diet score with overweight, obesity and cardiovascular disease risk factors: a cross-sectional study in Iranian women [PDF]

open access: yesJournal of Cardiovascular and Thoracic Research, 2019
Introduction: This study aimed to determine the association of low-carbohydrate-diet score with overweight, obesity and cardiovascular risk factors among Iranian women.
Soudeh Jafari-Maram   +4 more
doaj   +1 more source

Low-carbohydrate diets affect energy balance and fuel homeostasis differentially in lean and obese rats [PDF]

open access: yes, 2006
In parallel with increased prevalence of overweight people in affluent societies are individuals trying to lose weight, often using low-carbohydrate diets.
Dijk, G. van,   +3 more
core   +4 more sources

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