Results 61 to 70 of about 16,087 (206)

Mapping and Geospatial Analysis of Ancient Terrace Agricultural Systems in Lucanas Province, Peruvian Andes, Based on Satellite Imagery, High‐Resolution DSMs, and Field Surveys

open access: yesGeoarchaeology, Volume 40, Issue 2, March/April 2025.
ABSTRACT This paper presents a unique set of maps and geospatial data covering 16 ancient terrace agricultural systems in the upper part of the Río Grande de Nasca drainage. These systems are located on the western Andean flank (1200 and 3800 m asl), in the districts of Llauta, Laramate, and Ocaña in Lucanas province, Ayacucho region, southern Peru (14.
Christian Mader   +11 more
wiley   +1 more source

Tocopherols, carotenoids and phenolics changes during Andean lupin (Lupinus mutabilis Sweet) seeds processing

open access: yesJournal of Food Composition and Analysis, 2022
: Andean lupin ( L. mutabilis ) seeds, appreciated for their high protein and unsaturated lipid concentrations, must undergo a drastic water debittering process to eliminate endogenous alkaloids.
A. Brandolini   +5 more
semanticscholar   +1 more source

Lupinus mutabilis Breeding in the Andes of Ecuador, Peru, and Bolivia: A Review

open access: yesAgronomy, 2023
Lupinus mutabilis, also known as tarwi or chocho, is an important agricultural species that has been cultivated in South America since ancient times. Tarwi is native to the Andean regions of Peru, Bolivia, and Ecuador and has very high protein content ...
Diego Rodríguez-Ortega   +4 more
doaj   +1 more source

Estudio de la utilización de harina de chocho, extracto de levadura y goma guar en pan de molde : optimización mediante metodología de superficie de respuesta [PDF]

open access: yes, 2017
This study was designed to evaluate changes in nutritional and quality characteristics of sliced bread when wheat flour (WF) was partially substituted with lupin flour (LF). The range of substitution was 0%-20%.
Bonilla Cruz, Juan Sebastián   +1 more
core  

Conservation of endangered Lupinus mariae-josephae in its natural habitat by inoculation with selected, native Bradyrhizobium strains [PDF]

open access: yes, 2014
Lupinus mariae-josephae is a recently discovered endemism that is only found in alkaline-limed soils, a unique habitat for lupines, from a small area in Valencia region (Spain). In these soils, L.
Duran Wendt, David   +7 more
core   +4 more sources

Mass‐flowering lupin has positive, but limited, effect on wild bee conservation in agricultural landscapes

open access: yesJournal of Applied Ecology, Volume 62, Issue 3, Page 492-501, March 2025.
Our results indicate that lupin can potentially support the few common, abundant bee species that preferentially visit it. However, to effectively support the entire bee community, conservation management should focus on improving the quality of existing semi‐natural habitats by increasing floral availability and diversity, possibly of Fabaceae floral ...
Gabriella A. Bishop   +3 more
wiley   +1 more source

CARACTERIZACIÓN FISICOQUÍMICA DE FRÉJOL CANARIO (Vigna unguiculata) Y CHOCHO GUARANGUITO (Lupinus mutabilis) Y SU INCIDENCIA EN LA FUNCIONALIDAD DE HARINAS

open access: yesRevista Bases de la Ciencia, 2023
Las leguminosas tienen un gran aporte nutricional y sus propiedades funcionales, entre las más importante para la alimentación destacan el fréjol canario (V. unguiculata) y el chocho guaranguito (L. mutabilis).
Damaris Dalia Sánchez Aguilera   +5 more
semanticscholar   +1 more source

Desarrollo de pasta de arroz libre de gluten con sustitución parcial por harina de chocho (Lupinus Mutabilis Sweet) a través de un diseño experimental de proceso-mezclas [PDF]

open access: yes, 2017
Partial substitution of a legume in gluten free products increases its nutritional level. A gluten free spaghetti of rice flour with partial substitution of “chocho” flour (10% to 30%) was made, egg formulation (8% to 30%) and guar gum (0.15% to 1%).
Albuja Vaca, David Esteban   +1 more
core  

Efecto de la cantidad de goma xantán y el tamaño de partícula de harina de chocho (Lupinosmutabilis S.) en la estabilidad física de una salsa agridulce a base de mango y maracuyá. [PDF]

open access: yes, 2012
Settling velocity is one of sauce´s appearance problems due characteristics of its raw materials. Objective: Evaluate the effect of xanthan gum and particle size of the lupine flour on physical stability of a sweet-sour sauce based on mango and passion ...
Mena López, Pamela José   +1 more
core  

Commodity risk assessment of Populus alba, Populus nigra and Populus tremula plants from the UK

open access: yesEFSA Journal, Volume 23, Issue 3, March 2025.
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects’. This Scientific Opinion covers plant health risks posed by plants of Populus alba, Populus nigra and ...
EFSA Panel on Plant Health (PLH)   +32 more
wiley   +1 more source

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