Results 71 to 80 of about 4,466 (207)

Pupillary Disorders in the Emergency Room: Lupinus mutabilis Intoxication

Fermentation Technology, 2017
Lupinus mutabilis (LM) is a widespread species of lupin whose bean is consumed not only for its high caloric value but also as a homeopathic medicine, used for a diverse range of presumed clinical properties, including as an analgesic and an antidiabetic.
Lucas Alessandro, Leah Wibecan, Angel Cammarota, Francisco Varela   +3 more
openaire   +1 more source

Efecto de la cantidad de goma xantán y el tamaño de partícula de harina de chocho (Lupinosmutabilis S.) en la estabilidad física de una salsa agridulce a base de mango y maracuyá. [PDF]

, 2012
Settling velocity is one of sauce´s appearance problems due characteristics of its raw materials. Objective: Evaluate the effect of xanthan gum and particle size of the lupine flour on physical stability of a sweet-sour sauce based on mango and passion ...
Mena López, Pamela José, Rón Yandún, Sara Jacqueline   +1 more
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Entomology in Ecuador : recent developments and future challenges [PDF]

, 2009
We review and analyze the recent development and future challenges facing entomology as a science in Ecuador, a country with limited financial and human resources and numerous environmental problems.
Barragan, A., Cardenas, R. E., Dangles, Olivier, Keil, C., Onore, G.   +4 more
core   +1 more source

The aerial epidermis is a major site of quinolizidine alkaloid biosynthesis in narrow‐leafed lupin

New Phytologist, Volume 245, Issue 5, Page 2052-2068, March 2025.
Summary Lupins are promising protein crops that accumulate toxic quinolizidine alkaloids (QAs) in the seeds, complicating their end‐use. QAs are synthesized in green organs (leaves, stems, and pods) and a subset of them is transported to the seeds during fruit development.
Karen Michiko Frick, Marcus Daniel Brandbjerg Bohn Lorensen, Nikola Micic, Eddi Esteban, Asher Pasha, Alexander Schulz, Nicholas James Provart, Hussam Hassan Nour‐Eldin, Nanna Bjarnholt, Christian Janfelt, Fernando Geu‐Flores   +10 more
wiley   +1 more source

Efecto de la inoculación de plantas de Tarwi con cepas de Bradyrhizobium spp. aisladas de un lupino silvestre, en condiciones de invernadero

Revista Peruana de Biología, 2020
El "tarwi" o "chocho" (Lupinus mutabilis Sweet) es la única especie cultivada del género Lupinus en América, valorado por su alto contenido proteico y capacidad de fijar nitrógeno en asociación simbiótica con rizobios.
Nataly Taco-Taype, Doris Zúñiga-Dávila   +1 more
doaj   +1 more source

Modelling of the aqueous debittering process of Lupinus mutabilis Sweet

LWT - Food Science and Technology, 2013
Abstract We investigated the process of lupin debittering by soaking, cooking and washing in water using a newly designed hydroagitator. The effect on alkaloids content, solids in the product, final weight, processing time and water and energy consumption were expressed in a mathematical model for optimization purposes.
F.E. Carvajal-Larenas, M.J.R. Nout, M.A.J.S. van Boekel, M. Koziol, A.R. Linnemann   +4 more
openaire   +2 more sources

Estudio de la utilización de harina de chocho, extracto de levadura y goma guar en pan de molde : optimización mediante metodología de superficie de respuesta [PDF]

, 2017
This study was designed to evaluate changes in nutritional and quality characteristics of sliced bread when wheat flour (WF) was partially substituted with lupin flour (LF). The range of substitution was 0%-20%.
Bonilla Cruz, Juan Sebastián, Calderón Cifuentes, Alexis Esteban   +1 more
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Commodity risk assessment of Populus alba, Populus nigra and Populus tremula plants from the UK

EFSA Journal, Volume 23, Issue 3, March 2025.
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects’. This Scientific Opinion covers plant health risks posed by plants of Populus alba, Populus nigra and ...
EFSA Panel on Plant Health (PLH), Antonio Vicent Civera, Paula Baptista, Anna Berlin, Elisavet Chatzivassiliou, Jaime Cubero, Nik Cunniffe, Eduardo de la Peña, Nicolas Desneux, Francesco Di Serio, Anna Filipiak, Beata Hasiów‐Jaroszewska, Hervé Jactel, Blanca B. Landa, Lara Maistrello, David Makowski, Panagiotis Milonas, Nikos Papadopoulos, Roel Potting, Hanna Susi, Dirk Jan van Der Gaag, Andrea Battisti, Claude Bragard, Christer Sven Magnusson, Hugo Mas, Daniel Rigling, Massimo Faccoli, Alžběta Mikulová, Fabio Stergulc, Eugen Christoph, Olaf Mosbach‐Schulz, Franz Streissl, Paolo Gonthier   +32 more
wiley   +1 more source

Protozoan and Helminth Contamination in Ecuadorian Agricultural Products: Dominance of Blastocystis sp.

Journal of Parasitology Research, Volume 2025, Issue 1, 2025.
Foodborne diseases, particularly those caused by parasitic infections, pose significant public health challenges globally, particularly affecting vulnerable populations such as children. In this study, we investigated the parasitic contamination in 773 samples of fruits, vegetables, and leafy greens from Ecuador’s Chimborazo Province. Utilizing a cross‐
Luisa Carolina González-Ramírez, Cristian Andrés Quito López, Verónica Carolin Rojano Silva, Ximena del Rocío Robalino Flores, Silvia Paola Monar Basantes, José G. Prato, César Díaz-Godínez, Julio César Carrero, Bernard Marchand   +8 more
wiley   +1 more source

Variation in oil, nitrogen and methionine level in Lupinus mutabilis [PDF]

, 1988
Paper presented at the 5th International Lupin Conference, Poznań, Poland, July 5-8, 1988.Seed of 61 introduced genotypes of Lupinus mutabilis was screened for nitrogen, methionine and oil.
Bala, A., Hill, G. D., Savage, G. P.
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