Results 61 to 70 of about 537 (157)

Evaluation of Sustainable Agricultural Practices Using Organic Fertilizers for Soil Recovery in Salache: A Neutrosophic Superhypersoft Set Approach [PDF]

Neutrosophic Sets and Systems
Modern agriculture faces critical challenges due to soil degradation and the urgent need for sustainable practices to preserve the environment. This study analyzed the impact of organic fertilizers, including vermicompost, compost, manure, and control ...
10.5281/zenodo.14418601, Julio Cesar Alegre Orihuela   +1 more
doaj   +1 more source

Transference of some microsatellite molecular markers from Fabaceae family to Andean Lupin (Lupinus mutabilis Sweet)

Scientia Agropecuaria, 2015
In order to analyze transferibility of 15 microsatellite primers from Fabaceae family to Lupinus mutabilis Sweet "andean lupine" chosen to present transferability between species and genera, by its high rate of polymorphic content (PIC) and high degree ...
Michelle C. Chirinos-Arias, Jorge E. Jiménez   +1 more
doaj   +1 more source

Peruvian origin and global invasions of five continents by the highly damaging agricultural pest Liriomyza huidobrensis (Diptera: Agromyzidae)

Evolutionary Applications, Volume 17, Issue 10, October 2024.
Abstract Identification of the geographic origin of invasive species can be critical to effective management and amelioration of negative impacts in the introduced range. Liriomyza huidobrensis is a polyphagous leafmining fly that is a devastating pest of many vegetable and floriculture crops around the world.
Sonja J. Scheffer, Matthew L. Lewis, Norma Mujica, Charles MacVean, Helga Blanco‐Metzler, Ravindra C. Joshi, Frode Jacobsen   +6 more
wiley   +1 more source

Effect of ultrasonication and temperature on hydration process and hardness of two cowpea types

Journal of Food Process Engineering, Volume 47, Issue 10, October 2024.
This study presents the impact of ultrasonication and soaking temperatures on the water uptake and hardness of two cowpea types under different soaking times. The moisture content and hardness of the studied samples were also measured. An increase in soaking temperature and the use of ultrasonication enhanced water uptake and reduced hardness, which is
Sholeh Rostamirad, K. G. Duodu, J. P. Meyer, M. Sharifpur   +3 more
wiley   +1 more source

Pea leaf weevil, Sitona lineatus (L.) (Coleoptera: Curculionidae), adult feeding preference and larval development on pulse crop varieties in Montana

Pest Management Science, Volume 80, Issue 6, Page 2626-2638, June 2024.
This study assessed the feeding preference of adult pea leaf weevils for different pulse crops, including 10 field pea varieties and two faba bean, lentil and chickpea varieties. During the 2‐year field trial the development of larvae on the root systems of the different pulse crops was determined. Abstract BACKGROUND Montana accounts for approximately
Pragya Kiju, Kevin W. Wanner, Michael Ivie, Kevin McPhee, Gadi V. P. Reddy   +4 more
wiley   +1 more source

Effect of heat treatment on lupin reactivity against rabbit polyclonal antibodies after in vitro gastrointestinal digestion

Sustainable Food Proteins, Volume 2, Issue 1, Page 21-32, March 2024.
Employed heat treatment conditions to prepare samples and the experimental analyses performed post‐in vitro digestion. Abstract Despite the growing interest in lupin as a source of protein, due to its potential to decrease the environmental footprint of food supply, its allergenic properties have not been fully explored.
Negin Hashemi, Simona L. Bavaro, Milena Corredig   +2 more
wiley   +1 more source

Evaluación del Rendimiento, Características Físico-Químicas y Nutraceúticas del Aceite de Chocho (Lupinus mutabilis sweet)

Revista Tecnológica, 2011
Se evaluó el rendimiento de   extracción del aceite de chocho (Lupinus mutabilis  Sweet), variedad Andino 450  y sus características  físico-químicas y nutraceúticas.  Se utilizó  hexano como solvente para la extracción. Un rendimiento de 25,65 % (p/p),
Elena Villacrés, M. Navarrete, O. Lucero, S. Espin, Esther Lilia Peralta García   +4 more
doaj   +4 more sources

Spontaneous phloem exudation accompanying abscission in Lupinus mutabilis (Sweet) [PDF]

Journal of Experimental Botany, 1999
Like some of the Mediterranean members of the genus Lupinus, the New World lupin, Lupinus mutabilis (Sweet; cv. Inti), exhibits prolonged (20-40 min) exudation of phloem sap from incisions made in stems, in the raceme and at the tips and sutures of developing fruits. Just prior to or immediately following abscission of flowers of L. mutabilis there was
openaire   +1 more source

Obtención de hidrolizado enzimático de proteíına de chocho (lupinus mutabilis) a partir de harina integral

Revista Politécnica, 2010
Resumen.- La semilla cruda de lupinus mutabilis considerada como fuente proteica debido al contenido de proteina presente, fue sometida a una limpieza, selección y molienda, obteniéndose una harina integral con grasa y alcaloide.
Oswaldo Acuña, Jimena Caiza
doaj  

Genetic and Genomic Diversity in a Tarwi (Lupinus mutabilis Sweet) Germplasm Collection and Adaptability to Mediterranean Climate Conditions

Agronomy, 2019
Lupinus mutabilis (tarwi) is a species of Andean origin with high protein and oil content and regarded as a potential crop in Europe. The success in the introduction of this crop depends in part on in depth knowledge of the intra-specific genetic ...
Norberto Guilengue, Sofia Alves, Pedro Talhinhas, João Neves-Martins   +3 more
doaj   +1 more source