Results 81 to 90 of about 4,466 (207)

Comparative Genomics Reveals Sources of Genetic Variability in the Asexual Fungal Plant Pathogen Colletotrichum lupini

open access: yesMolecular Plant Pathology, Volume 25, Issue 12, December 2024.
Comparative genomics of the lupin pathogen Colletotrichum lupini reveals low SNP diversity but highlights a dynamic accessory genome, including a variable accessory chromosome and diverse transposable element landscape. ABSTRACT Fungal plant pathogens cause major crop losses worldwide, with many featuring compartmentalised genomes that include both ...
Joris A. Alkemade   +3 more
wiley   +1 more source

Evaluation of Sustainable Agricultural Practices Using Organic Fertilizers for Soil Recovery in Salache: A Neutrosophic Superhypersoft Set Approach [PDF]

open access: yesNeutrosophic Sets and Systems
Modern agriculture faces critical challenges due to soil degradation and the urgent need for sustainable practices to preserve the environment. This study analyzed the impact of organic fertilizers, including vermicompost, compost, manure, and control ...
10.5281/zenodo.14418601   +1 more
doaj   +1 more source

Unbekannte Andenlupine: Erste Anbauerfahrungen aus Österreich [PDF]

open access: yes, 2019
Die Andenlupine ist eine einjährige Leguminose mit einem hohen Protein- und Ölgehalt. Diese Pflanze ist in Mitteleuropa praktisch unbekannt. Im Rahmen eines EU-Projektes prüft die Abteilung Bio-Ackerbau der HBLFA Raumberg-Gumpenstein an zwei Standorten ...
Ablinger, Daniela   +2 more
core  

The role of selected nutraceuticals in management of prediabetes and diabetes: An updated review of the literature. Part II

open access: yesPhytotherapy Research, Volume 38, Issue 11, Page 5490-5532, November 2024.
Abstract We have already published a review about the results of clinical trials evaluating the effects of selected nutraceuticals on glycemia in humans. In this second part, we describe the role of other nutraceuticals involved in dysglycemia. The available evidence showed promising hypoglycemic effects of the nutraceuticals reviewed both for their ...
Giuseppe Derosa   +2 more
wiley   +1 more source

Eindämmung des Erregers der Anthraknose der Lupine im ökologischen Landbau durch Anbau weniger anfälliger Lupinensorten der drei landwirtschaftlich wichtigen Lupinenarten [PDF]

open access: yes, 2003
Das Projekt befasste sich mit einem Sortenscreening von 23 Lupinus albus-, 14 L. luteus- und 21 L. angustifolius-Sorten auf die Reaktion gegenüber einer Infektion mit Colletotrichum lupini var. setosum. Für die Infektion der Samen wurde der Substrattest,
Feiler, U., Nirenberg, H.I.
core  

Advances in the knowledge of quinoa pests [PDF]

open access: yes, 2003
A wide range of quinoa pests are known throughout the world. The most serious of the Andean pests are Eurysacca melanocampta (Meyrick) and E. quinoae Povolny´ (Lepidoptera: Gelechiidae), found mainly in Peru and Bolivia, which cause considerable yield ...
Esbjerg, Peter   +2 more
core   +1 more source

Transference of some microsatellite molecular markers from Fabaceae family to Andean Lupin (Lupinus mutabilis Sweet)

open access: yesScientia Agropecuaria, 2015
In order to analyze transferibility of 15 microsatellite primers from Fabaceae family to Lupinus mutabilis Sweet "andean lupine" chosen to present transferability between species and genera, by its high rate of polymorphic content (PIC) and high degree ...
Michelle C. Chirinos-Arias   +1 more
doaj   +1 more source

Peruvian origin and global invasions of five continents by the highly damaging agricultural pest Liriomyza huidobrensis (Diptera: Agromyzidae)

open access: yesEvolutionary Applications, Volume 17, Issue 10, October 2024.
Abstract Identification of the geographic origin of invasive species can be critical to effective management and amelioration of negative impacts in the introduced range. Liriomyza huidobrensis is a polyphagous leafmining fly that is a devastating pest of many vegetable and floriculture crops around the world.
Sonja J. Scheffer   +6 more
wiley   +1 more source

Fideos con harina de chocho un estudio demuestra la ganancia en contenido nutricional de una pasta alimenticia y la conservación de sus propiedades, al sustituir parte de la sémola de trigo por harina de chocho [PDF]

open access: yes, 2015
Este estudio examinó los efectos de sustituir la sémola de trigo por harina de “chocho” en la elaboración de una pasta alimenticia seca, larga y redonda en su corte transversal.
Ponce, Mateo
core  

Effect of ultrasonication and temperature on hydration process and hardness of two cowpea types

open access: yesJournal of Food Process Engineering, Volume 47, Issue 10, October 2024.
This study presents the impact of ultrasonication and soaking temperatures on the water uptake and hardness of two cowpea types under different soaking times. The moisture content and hardness of the studied samples were also measured. An increase in soaking temperature and the use of ultrasonication enhanced water uptake and reduced hardness, which is
Sholeh Rostamirad   +3 more
wiley   +1 more source

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