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Spectroscopic Methods of Edible Flower Authentication and Quality Control for Food Applications
eFood, Volume 7, Issue 1, February 2026.The global demand for edible flowers has increased. Issues such as incorrect species identification, flower product adulteration, contamination, and quality degradation necessitate the application of proper methods for authenticating and controlling the product's quality.
Fidele Benimana +3 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Functional and organic foods contain effective and bioactive compositions. Organic foods and foods enriched with phytochemicals provide promising oral health. Functional foods and beverages in the diet can control and treat oral illnesses ABSTRACT Maintaining oral and dental hygiene, it is significantly related to individuals' quality of life as well ...
Elahe Aleebrahim‐Dehkordi +2 more
wiley +1 more source
Prolycopene, a Naturally Occurring Stereoisomer of Lycopene [PDF]
, 1941 In this paper we record the observation that there occurs in the variety of tomato called "tangerine tomato" a carotenoid, prolycopene, which is an isomer of lycopene; the isomeric relationship is similar to that between lycopene and neolycopene,I and in
LeRosen, A. L. +3 more
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Journal of Biochemical and Molecular Toxicology, Volume 40, Issue 2, February 2026.ABSTRACT α‐amanitin (α‐AMA), the primary lethal toxin of amanita, primarily targets the liver with a high toxicity and a low lethal dose. As the precise mechanism of intoxication is unclear, and specific antidotes are lacking, α‐AMA‐induced liver injury has a high mortality rate.
Fuping Lai +8 more
wiley +1 more source
Oxidative Stress: Molecular Mechanisms, Diseases, and Therapeutic Targets
MedComm, Volume 7, Issue 2, February 2026.Oxidative stress occurs when the reactive oxygen species (ROS) production overwhelms the ROS scavenging, which lead to genomic instability, epigenetic regulation, proteostasis imbalance, and lipid peroxidation, subsequently causing the occurrence and development of numerous diseases. ABSTRACT Although the physiological level of reactive oxygen species (
Yi Qin +10 more
wiley +1 more source
Effect of production system and geographic location on milk quality parameters [PDF]
, 2007 A main reason for the rapid increase in organic food consumption is the perception that organic foods have a superior nutritional composition and/or convey health benefits.
Borsari, A. +7 more
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Oikos, Volume 2026, Issue 2, February 2026.Urbanisation is a major driver of environmental change, reshaping ecological and evolutionary processes. Urban‐driven phenotypic differences are increasingly documented, but the underlying role of selection is still understudied. One pattern is the consistent reduction of carotenoid‐based plumage pigmentation in city birds.
Nicolas Bekka +3 more
wiley +1 more source
Prenatal Carotenoid Supplementation With Lutein or Zeaxanthin Ameliorates Oxygen-Induced Retinopathy (OIR) in Bco2−/− Macular Pigment Mice [PDF]
, 2023 Ranganathan Arunkumar +4 more
openalex +1 more source
High‐Throughput Screen of NPQ in Sorghum Shows Highly Polygenic Architecture of Photoprotection
Plant-Environment Interactions, Volume 7, Issue 1, February 2026.ABSTRACT Natural genetic variation in photosynthesis and photoprotection within crop germplasm represents an untapped resource for crop improvement. Sorghum bicolor (sorghum) is one of the world's most widely grown crops, yet the genetic basis of photoprotection in sorghum is not well understood.
Richard L. Vath +9 more
wiley +1 more source