Results 171 to 180 of about 5,154 (202)
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Dispersal gradient of M. fructicola conidia from peach orchard to an open field
European Journal of Plant Pathology, 2021Dispersal gradient and the maximum distance that spores of M. fructicola can spread allow the quantification of the relative risk of disease spread from spores originating from local or distant sources. This study aims to estimate the M. fructicola conidia dispersal gradient from the edge of a peach orchard.
P. S. F. Lichtemberg +4 more
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European Journal of Plant Pathology, 2000
Brown rot and twig canker of fruit trees are caused by Monilinia laxa, M. fructigena and M. fructicola. The Internal Transcribed Spacer (ITS) between the 18S and the 28S rRNA genes of four M. laxa and four M. fructigena isolates collected in France was amplified by Polymerase Chain Reaction (PCR) using universal primers and sequenced.
Ioos, Renaud, Frey, Pascal
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Brown rot and twig canker of fruit trees are caused by Monilinia laxa, M. fructigena and M. fructicola. The Internal Transcribed Spacer (ITS) between the 18S and the 28S rRNA genes of four M. laxa and four M. fructigena isolates collected in France was amplified by Polymerase Chain Reaction (PCR) using universal primers and sequenced.
Ioos, Renaud, Frey, Pascal
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Australasian Plant Pathology, 2017
In 2016 and 2017, 90 fungal isolates were collected from Prunus species exhibiting symptoms of brown rot disease at 12 sites in stone fruit production areas in Western Australia. ITS region analysis showed that 49 isolates belonged to Monilinia laxa and 34 to M. fructicola, species that cause brown rot in stone fruit.
Tran, T.T. +5 more
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In 2016 and 2017, 90 fungal isolates were collected from Prunus species exhibiting symptoms of brown rot disease at 12 sites in stone fruit production areas in Western Australia. ITS region analysis showed that 49 isolates belonged to Monilinia laxa and 34 to M. fructicola, species that cause brown rot in stone fruit.
Tran, T.T. +5 more
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Journal of Plant Diseases and Protection, 2010
Studies on the gene of the target protein of QoI fungicides (cytochrome b) in Monilinia laxa, M. fructigena and M. fructicola showed that the occurrence of the most important resistance mechanism to QoI fungicides, the G143A mutation, is relatively unlikely in M. laxa and M. fructicola.
S. Miessner, G. Stammler
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Studies on the gene of the target protein of QoI fungicides (cytochrome b) in Monilinia laxa, M. fructigena and M. fructicola showed that the occurrence of the most important resistance mechanism to QoI fungicides, the G143A mutation, is relatively unlikely in M. laxa and M. fructicola.
S. Miessner, G. Stammler
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Sensitivity of Monilinia laxa, m. fructigena and M. fructicola to fludioxonil in vitro
2019VIII КОНГРЕСС ПО ЗАЩИТЕ РАСТЕНИЙ: Интегрированная защита растений для устойчивого растительного производства и лесного хозяйства - Сборник тезисов November 25-29, 2019, Zlatibor, Serbia, 25-29 ноября 2019 года, Златибор ...
Vojinović, Uroš +6 more
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EPPO Bulletin, 2002
A synoptic key for the identification of three morphologically similar species of Monilinia principally affecting stone and pome fruit is described. Seven morphological characters were assessed after 10 days incubation under well‐defined cultural conditions. No one character was found to separate the species.
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A synoptic key for the identification of three morphologically similar species of Monilinia principally affecting stone and pome fruit is described. Seven morphological characters were assessed after 10 days incubation under well‐defined cultural conditions. No one character was found to separate the species.
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Comparative genomics of the brown rot fungi Monilinia fructicola, M. laxa and M. fructigena
Acta Horticulturae, 2023R.M. De Miccolis Angelini +5 more
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2014
Monilinia fructicola (Wint.) Honey, and Rhizopus nigricans Erh., the causal organisms of brown rot and Rhizopus rot, respectively, have long been recognized as the two major causes of post-harvest rots on peach and nectarine fruits. Fruit losses of as much as 50% may occur during storage, transport, and marketing from these two diseases if effective ...
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Monilinia fructicola (Wint.) Honey, and Rhizopus nigricans Erh., the causal organisms of brown rot and Rhizopus rot, respectively, have long been recognized as the two major causes of post-harvest rots on peach and nectarine fruits. Fruit losses of as much as 50% may occur during storage, transport, and marketing from these two diseases if effective ...
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Integrative oncology: Addressing the global challenges of cancer prevention and treatment
Ca-A Cancer Journal for Clinicians, 2022Jun J Mao,, Msce +2 more
exaly
Use of SSU rDNA group-I intron to distinguish Monilinia fructicola from M. laxa and M. fructigena
FEMS Microbiology Letters, 1997openaire +1 more source