Results 51 to 60 of about 59,795 (298)

Improvement of Bioactivity with Nanoparticle Fabrication: Cytotoxic Test of Ethanol, N-Hexane and Ethyl Acetate Extract from Red Galangal Rhizome (Alpinia purpurata (Vieill.) K. Schum) in Bulk and Nanoparticle size using BSLT Method

Jurnal Kimia Sains dan Aplikasi, 2018
Some of the secondary metabolites present in red algae are terpenoids, quinones, flavonoids, alkaloids, essential oils, diarylheptanoids, steroids, cardioglycosides, oils and fats, tannins, carbohydrates. Activity of rhizomes, leaves and flowers red leaf
Enny Fachriyah, Dewi Kusrini, Pratama Jujur Wibawa   +2 more
doaj   +1 more source

The Usage of Extract of Purple Fleshed Sweet Potato (Ipomoea batatas L.) as Color of Lipstick

Majalah Obat Tradisional, 2020
Purple fleshed sweet potato (Ipomoea batatas L.) is one of the natural ingredients that contain natural colour pigments are anthocyanin. Anthocyanin is a water soluble pigments which is naturally found in various type of plants.
Rety Setyawaty, Desi Noviani, Dewanto Dewanto   +2 more
doaj   +1 more source

Bioactive Compounds and Antioxidant Activity of Mango Peel Liqueurs (Mangifera indica L.) Produced by Different Methods of Maceration

Antioxidants, 2019
The present work had the objective of producing liqueurs from mango peels (varieties “Haden” and “Tommy Atkins”) by processes of alcoholic maceration and maceration with pectinase, as well as to evaluate bioactive compounds by reversed-phase high ...
E. Coelho, Marcelo Eduardo Alves Olinda de Souza, L. Corrêa, A. C. Viana, L. C. de Azevêdo, Marcos dos Santos Lima   +5 more
semanticscholar   +1 more source

Results of the Childhood Cancer and Leukaemia Group's United Kingdom Relapsed Wilms Tumour Trial

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Background The United Kingdom relapsed Wilms tumour (UKW‐R) trial aimed to improve the historically low survival rates after relapse of Wilms tumour (WT) through a prospective national risk‐stratified protocol. The trial also evaluated efficacy and toxicity of high‐dose melphalan.
Sucheta J. Vaidya, Veronica Moroz, Juliet Hale, Vesna Pavasovic, Rachel Hobson, Patricia Sartori, Daniel Saunders, Mark Powis, Gordan M. Vujanic, Stephen Baker, Kathy Pritchard‐Jones   +10 more
wiley   +1 more source

Ultrasonic-Assisted Flavonoid Extraction from Ant Nest

CHEESA, 2022
The extraction of active substances from ant nests can be affected by various extraction methods, whether conventional or sonication. Sample extraction was carried out by maceration and ultrasonic methods with the use of solvents to yield flavonoid ...
Nita Indriyani, Yusnita La Goa, Muthmainnah Ely, Elton Mendy   +3 more
doaj   +1 more source

Exploring Preferences for a Digital Single‐Session Intervention for Adolescent Siblings of Youth With Cancer

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Introduction Adolescent siblings of children with cancer are at elevated risk for psychosocial problems. Unfortunately, various barriers such as limited family time and resources, conflicting schedules, and psychosocial staffing constraints at cancer centers hinder sibling access to support.
Christina M. Amaro, Sarah Silver, Prishi Patel, Meredith K. Reffner Collins, Kimberly S. Canter, Stephanie Fooks‐Parker, Michael Amylon, Shawna V. Hudson, Jessica L. Schleider, Melissa A. Alderfer, Katie A. Devine   +10 more
wiley   +1 more source

The Influence of Maceration on the Biodiversity of Yeasts in the Early Winemaking Stages of White Wine from the Slovak Tokay Wine Region

Foods
This study investigates the effect of maceration and different winemaking techniques on the species diversity of yeasts in white wines from the Slovak Tokay wine region, known for its traditional white wine production. Lipovina grape variety samples were
Ivana Regecová, Jana Výrostková, Boris Semjon, Viera Lovayová, Pavlina Jevinová, Zuzana Megyesy Eftimová, Martin Bartkovský, Monika Pipová, Slavomír Marcinčák   +8 more
doaj   +1 more source

Maceration affects mineral composition and pH of wines

International Journal of Horticultural Science, 2015
Mineral composition of wines is affected by many ecological and technological factors. These variables are mostly discussed focusing on certification of origin and human health.
N. Rakonczás, D. Andrási, Z. Murányi
doaj   +1 more source

Exploring for HPLC-MS/MS Profiles and Biological Activities of Different Extracts from Allium lycaonicum Siehe ex Hayek from Turkey Flora

Foods, 2023
The present study was designed to determine the phenolic constituents, antioxidant, and enzyme inhibition activities of aerial parts and bulbs of Allium lycaonicum (family Amaryllidaceae).
Sakina Yagi, Nilofar, Gokhan Zengin, Evren Yildiztugay, Giovanni Caprioli, Diletta Piatti, Luigi Menghini, Claudio Ferrante, Simonetta Cristina Di Simone, Annalisa Chiavaroli, Filippo Maggi   +10 more
doaj   +1 more source

Extraction and quantification of polyphenols from kinnow (Citrus reticulate L.) peel using ultrasound and maceration techniques

Journal of Food and Drug Analysis, 2016
An investigation was carried out to extract polyphenols from the peel of kinnow (Citrus reticulate L.) by maceration and ultrasound-assisted extraction (UAE) techniques.
M. N. Safdar, T. Kausar, Saqib Jabbar, Amer Mumtaz, K. Ahad, A. A. Saddozai   +5 more
semanticscholar   +1 more source