Results 61 to 70 of about 24,502 (200)
Prospects for Bioethanol Production from Macroalgae [PDF]
, 2015 Macroalgae (mainly marine macroalgae, i.e. seaweeds) are considered as a very promising source for bioethanol production, because they have high carbohydrate contents, superior productivity, and wide adaptability.
Bai, Jing +4 more
core +1 more source
Food Biomacromolecules, EarlyView.Novel Protein Sources: Strategies and Challenges for Product Formulation Abstract Search for alternative protein sources has intensified in the recent years, owing to the increasing population, demand for sustainable food systems and consumer's shift towards healthier diet choices.
Prem Sankaran +4 more
wiley +1 more source
Food Safety and Health, EarlyView.Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley +1 more source
Photoecophysiology of Marine Macroalgae [PDF]
Photochemistry and Photobiology, 1997 Aquatic ecosystems are responsible for about half of the primary biomass production on earth and incorporate about 100 gigatons of atmospheric carbon per year (1). Because less than 0.5% of the water surface area is represented by freshwater systems, marine ecosystems have by far the largest share in productivity.
Donat‐P. Häder, Felix L. Figueroa
openaire +1 more source
Potential of Seaweed to Improve the Quality and Shelf Life of Fish and Fishery Products
Food Safety and Health, EarlyView.Growing global demand for safe fish preservation has increased interest in natural alternatives. Seaweed‐derived bioactive compounds possess antioxidant and antimicrobial properties that enhance fish quality, safety, and shelf life. These sustainable preservatives may reduce spoilage and synthetic preservative use, though further research ...
Ashika Banu Rodela +5 more
wiley +1 more source
Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza +5 more
wiley +1 more source
, 2014 Research on Antarctic macroalgae began with the expeditions of Gaudichaud, Bory, Montagne, Hooker and Harvey as early as 1817 (Godley 1965). A second notable period in the exploration of macroalgae from the Southern Ocean and the cold-temperate ...
Amsler, C. D. +2 more
core +1 more source
Mass Spectrometry Reviews, EarlyView.ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source
Exploring the Potential of Macroalgae for Sustainable Crop Production in Agriculture
LifeMarine macroalgae, which typically colonize coastal areas, are simple plant organisms. They live on rocks in coastal regions and are classified into red, brown, and green macroalgae.
Domenico Prisa +4 more
doaj +1 more source
Seaweed-coral interactions: variance in seaweed allelopathy, coral susceptibility, and potential effects on coral resilience. [PDF]
PLoS ONE, 2014 Tropical reefs are in global decline with seaweeds commonly replacing corals. Negative associations between macroalgae and corals are well documented, but the mechanisms involved, the dynamics of the interactions, and variance in effects of different ...
Roberta M Bonaldo, Mark E Hay
doaj +1 more source