Results 51 to 60 of about 100,556 (307)
The L-cell in nutritional sensing and the regulation of appetite
Frontiers in Nutrition, 2015 The gastrointestinal tract senses the ingestion of food and responds by signalling to the brain to promote satiation and satiety. Representing an important part of the gut-brain axis, enteroendocrine Lcells secrete the anorectic peptide hormones glucagon-
Eleanor eSpreckley, Kevin Graeme Murphy
doaj +1 more source
Does macronutrient consumption affect aerobic capacity? [PDF]
, 2019 Background: Fitness in the United States is declining as the prevalence of obesity rises. It is known generally that exercise and diet both play a part in becoming fit, therefore veering away from being obese and/or overweight.
Bush-Means, Jordan
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Mice that gorged during dietary restriction increased foraging related behaviors and differed in their macronutrient preference when released from restriction [PDF]
, 2015 This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, reproduction and adaptation in any medium and for any purpose provided that it is properly attributed ...
Hambly, Catherine, Speakman, John R
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Animal Models and Experimental Medicine, EarlyView.This schematic figure illustrates the experimental design and key findings of the study. Forty male C57BL/6 mice were assigned to either a standard diet control group or a cafeteria diet (CAFD) group for 16 weeks. CAFD induces obesity, insulin resistance (HOMA‐IR), hepatic steatosis, and dysregulation of a number of genes in visceral and subcutaneous ...
Guilherme Coutinho Kullmann Duarte +9 more
wiley +1 more source
Plant, Soil and Environment, 2015 In a three-year field experiment (2011-2013) we assessed the effect of magnesium (MgSO4) and potassium (K2SO4) applied as foliar applications both separately (3.86 kg Mg/ha or 12.44 kg K/ha) and in combination (1.93 kg Mg/ha + 6.22 kg K/ha) on yields of ...
T. Zlámalová +6 more
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Plant, Soil and Environment, 2022 This study aims to explore the effect of phosphorus (P) application on the economic yield, quality, P accumulation, and P utilisation efficiency of purple-fleshed sweetpotato and to provide a basis for the P efficient utilisation and high crop yield ...
Ming Liu +8 more
doaj +1 more source
Energy and Macronutrient Intake of First-Year Football Players: A Pilot Study [PDF]
, 2017 Purpose: The purpose of this study was to examine the energy intake and macronutrient breakdown of first-year football players at a Division III school. A secondary purpose was to examine the relationship of dietary intake to clinical measures. Methods:
Aldrich, M\u27Randa +2 more
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Estimation of the dietary nutrient profile of free-roaming feral cats: possible implications for nutrition of domestic cats [PDF]
, 2011 Cats are strict carnivores and in the wild rely on a diet solely based on animal tissues to meet their specific and unique nutritional requirements. Although the feeding ecology of cats in the wild has been well documented in the literature, there is no ...
Bosch, G. +2 more
core +3 more sources
Exploring the potential of ucuúba (Virola surinamensis) seed fat
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Ucuúba (Virola surinamensis) fat is an important income source for Amazonian communities. Local businesses typically process whole seeds for fat extraction; however, seed structural integrity may influence extraction efficiency and fat quality.
Juan David Marmolejo Tascón +4 more
wiley +1 more source
Plant, Soil and Environment, 2015 To identify accurately the doses of nitrogen (N) fertilizer and improve the photosynthetic efficiency of paddy rice, laser induced fluorescence (LIF) technique combined with the support vector machine (SVM) and principal component analysis (PCA) is ...
J. Yang +6 more
doaj +1 more source